Pangloss Cabernet Sauvignon is a premium wine produced by Pangloss Cellars, a renowned winery located in the heart of Sonoma Valley. The wine is made from carefully selected grapes grown in the winery's estate vineyards, which are known for their unique terroir and ideal growing conditions. The winemaking process involves traditional techniques, including hand sorting and aging in French oak barrels, resulting in a rich and complex wine with a deep ruby color and aromas of blackberry, cassis, and vanilla.
NOTES FROM VINOVOSS SOMMELIER
This Pangloss Cabernet Sauvignon is a well-balanced blend of dark fruit flavors, with hints of cassis, black cherry, and chocolate.The tannins are smooth and round, leading to a long, warm finish. The wine is full-bodied with firm tannins and a long finish, making it an excellent choice for pairing with hearty dishes or enjoying on its own.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2052
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
No/Low
Very High
Intensity:
Intense
Subtle
Powerful
Body:
Full
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
High
No Tannin
Grippy
GRAPES (1)
Cabernet Sauvignon
ORIGINS
Winery: Pangloss
Region: Sonoma
Sonoma County is a renowned wine region located in the northern part of California, USA. It is known for producing high-quality wines from a variety of grapes, including Chardonnay, Pinot Noir, Cabernet Sauvignon, and Zinfandel. The region is home to over 400 wineries and is a popular destination for wine tourism.