Notes of: Tobacco

Notes of: Cedar

Notes of: Bell Pepper

Notes of: Anise

Notes of: Vanilla

Notes of: Blackcurrant

Klipsun Vineyard

Klipsun Vineyard Cabernet Sauvignon

United States, Washington State

Red wine

4.5

Expert Rating

4.5

Regularly Reviewed

WINE DESCRIPTION

Klipsun Vineyard Cabernet Sauvignon is a premium wine produced by Klipsun Vineyards, a renowned winery located in the Red Mountain AVA of Washington State. The vineyard is known for its unique terroir, which features a combination of sandy loam soil, warm temperatures, and ample sunlight. The winemaking process involves careful selection of the best grapes, followed by fermentation and aging in French oak barrels. The resulting wine is a full-bodied Cabernet Sauvignon with rich flavors of dark fruit, chocolate, and spice, balanced by firm tannins and a long, smooth finish. This wine is a perfect choice for those who appreciate the complexity and elegance of a well-crafted Cabernet Sauvignon.

NOTES FROM VINOVOSS SOMMELIER

Klipsun Vineyard Cabernet Sauvignon is a bold yet approachable red wine with a deep ruby hue.Aromas of blackberry, black currant, and cassis mingle with notes of cocoa, leather, and tobacco. The palate is full-bodied and lush, with flavors of blackberry, dark cherry, mocha, and hints of cedar, black tea, and anise. The finish is long and lingering, with hints of dried herbs and spice. Enjoy this wine with a hearty steak or slow-cooked game.

EXPERT RATING

4.5

DRINKING WINDOW

Now

2056

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

GRAPES (1)

Cabernet Sauvignon

ORIGINS

Winery: Klipsun Vineyard

Region: Washington State

Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.

CUSTOMER RATING

4.5

0 Review