Sweet and Sour Chicken is a stir-fried dish featuring tender chicken pieces coated in a tangy, sweet sauce made with ketchup, wine vinegar, and soy sauce. The dish is complemented by the addition of juicy pineapple chunks and crisp bell peppers, creating a delightful balance of flavors and textures that tantalize the taste buds.

The sweet and sour flavors of this stir-fried chicken dish, combined with the juicy pineapple and crisp bell peppers, pair well with a white wine like Marsanne. The wine's medium body and subtle floral notes complement the dish's sweetness, while its acidity balances the tanginess of the sauce. Alternatively, a light-bodied Tempranillo red wine could also work, as its fruity flavors would enhance the overall taste profile.