Peanut Sesame Noodles is a savory dish featuring rice noodles coated in a creamy, nutty sauce made with peanut butter, soy sauce, and sesame oil. The noodles are simmered until tender, allowing them to absorb the rich, umami flavors of the sauce. The result is a satisfying and flavorful dish with a smooth, slippery texture.

The Peanut Sesame Noodles, with their rich umami flavors from the peanut butter and soy sauce, pair well with a white wine like Moscatel de Alejandría. This grape variety's floral aromatics and slight sweetness complement the dish's nutty and savory notes. Alternatively, a light-bodied Sangiovese with its red fruit character and acidity can cut through the richness of the sauce, enhancing the overall taste experience.