Carne Asada is a flavorful grilled beef dish marinated in a blend of citrus, garlic, and spices. The chuck steak is infused with the bright flavors of lime, orange, and jalapeño, then grilled to perfection. The result is tender, juicy meat with a slightly charred exterior and a savory, tangy taste enhanced by the fresh cilantro garnish.

Carne Asada, a grilled beef dish marinated with lime, garlic, orange, and spices, pairs well with a full-bodied red wine like Malbec. The wine's bold flavors and firm tannins complement the savory, slightly charred taste of the grilled meat. Alternatively, a crisp white wine with good acidity, such as Malvasia, can cut through the richness of the dish and refresh the palate.