This Château Haut Piquat Lussac-Saint-Émilion offers an enticing bouquet of ripe red and black fruits.Aromas of blackberries, plums, and cherries mingle with hints of dried herbs, cedar, and a touch of vanilla from the oak aging. There's a subtle earthiness in the background, adding depth and complexity to the aroma profile.
This wine is full-bodied and well-structured, with velvety tannins that provide a smooth mouthfeel. The ripe fruit flavors of blackcurrants, raspberries, and black cherries dominate, supported by layers of spice, tobacco, and dark chocolate. There's a vibrant acidity that balances the richness of the fruit, leading to a harmonious and elegant palate. The finish is long and satisfying, with lingering notes of dark fruit, spice, and a hint of oak.