Van Ardi Estate Blend is a testament to the prowess of Armenian winemaking, hailing from the esteemed Aragatsotn region. Crafted by Van Ardi, a producer renowned for its dedication to quality, this wine exemplifies the rich terroir of its vineyards. The blend boasts a harmonious combination of three distinctive indigenous grape varietals: Areni (40%), Haghtanak (35%), and Milagh (25%), each contributing unique flavors and character. Cultivated under the Armenian sun, these grapes benefit from the region's high-altitude vineyards and volcanic soils, imparting depth and complexity to the final product. With meticulous winemaking techniques, including aging in oak barrels, Van Ardi Estate Blend showcases a bold yet elegant style, with ripe fruit flavors, subtle spice notes, and a lingering finish sure to captivate enthusiasts of Armenian wines.
NOTES FROM VINOVOSS SOMMELIER
Van Ardi Red Blend is a delightful wine that showcases the artistry of Armenian winemaking.On the nose, Van Ardi Red Blend presents enticing aromas of dark fruits, such as black plums and blackberries, accompanied by subtle hints of spice. These aromas continue to unfold on the palate, where the wine reveals its full character.
The palate is greeted with a luscious and velvety texture, complemented by flavors of dark berries, plums, and a touch of black pepper. The wine's well-integrated tannins provide structure and contribute to a long, satisfying finish.
Van Ardi Red Blend is a versatile wine that pairs well with a variety of dishes. Its medium body and balanced acidity make it an excellent companion for grilled meats, roasted vegetables, or hearty pasta dishes.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2027
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
No/Low
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (2)
Areni
Blend
ORIGINS
Winery: Van Ardi
Region: Aragatsotn
Aragatsotn is a wine region located in the western part of Armenia, known for its high-altitude vineyards and unique terroir. The region has a long history of winemaking, dating back to ancient times. The vineyards are situated on the slopes of Mount Aragats, the highest peak in Armenia, at elevations ranging from 1,000 to 1,800 meters above sea level. The high altitude and volcanic soils contribute to the distinct character of the wines produced in Aragatsotn.