Legras & Haas
Legras & Haas Blanc de Blancs Millésimé Brut Champagne Grand Cru 'Chouilly'
4.3
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Legras & Haas Blanc de Blancs Millésimé Brut Champagne Grand Cru 'Chouilly' is a premium champagne produced by the renowned Legras & Haas winery. This champagne is made from 100% Chardonnay grapes grown in the Grand Cru appellation of Chouilly, known for its chalky soil and ideal vineyard conditions. The winemaking process involves a careful selection of the best grapes, followed by a gentle pressing and fermentation in stainless steel tanks. The resulting wine is then aged for several years in the bottle, developing a complex and elegant flavor profile. This champagne is characterized by its crisp acidity, delicate floral aromas, and notes of citrus and brioche, making it a perfect choice for special occasions or as an aperitif.
NOTES FROM VINOVOSS SOMMELIER
This Legras & Haas Blanc de Blancs Millésimé Brut Champagne Grand Cru 'Chouilly' is an exquisite example of a Grand Cru Champagne.The nose is dominated by aromas of ripe citrus fruits, white flowers, honey and a hint of brioche and spices. On the palate, it is full-bodied, creamy and lively with a long, lingering finish. The bubbles are fine and persistent, and the finish is dry and minerally with a hint of lemon zest. Enjoy this wine with a variety of seafood dishes such as grilled salmon or scallops.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2034
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Medium
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Chardonnay
ORIGINS
Winery: Legras & Haas
Region: Champagne
Champagne is a sparkling wine produced in the Champagne region of France, located in the northeast of the country. It is one of the most famous and iconic wine regions in the world, renowned for its unique sparkling wines.
The history of Champagne dates back to the early 17th century, when the region was first planted with vines. The region was initially known for its still wines, but it was not until the 19th century that the production of sparkling wines began. The first sparkling Champagne was produced in 1836, and the region has since become synonymous with sparkling wines.CUSTOMER RATING
0.0
0 Reviews
This wine pairs well with...
