Embarking on a radical life transformation is a tantalizing notion that crosses many minds, yet few dare to pursue it. Amós Bañeres, a disillusioned pharmacologist from Barcelona, dared to chase his dream in 2011 by relocating to Penedès, Catalonia. There, he embarked on a new career path, devoting himself to tending to family vineyards and crafting natural wines. This small-scale winemaking endeavor prioritizes listening to nature and providing only what it needs, free from additives. Through a special connection to the environment, exemplified in limited-production wines like Amós Bañeres Hey!, he demonstrates a compelling commitment to sustainability and authenticity.
NOTES FROM VINOVOSS SOMMELIER
This Amós Bañeres Hey! Macabeu - Xarel-lo is a balanced and zesty white wine that offers a delightful combination of aromas and flavors.The nose is characterized by delicate notes of green apple, white flowers, lemon zest and a touch of wet stone. On the palate, it is fresh and vibrant, with a pleasant crisp acidity that carries the flavors of citrus, green apple and hay through the long, mineral finish. It is a great choice for aperitif or to pair with seafood, grilled vegetables or salads.
EXPERT RATING
4.0
DRINKING WINDOW
Now
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Non-Alcoholic
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Medium
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (0)
ORIGINS
Winery: Amós Bañeres
Region: Catalonia
Nestled in the northeast corner of Spain, Catalonia is a wine region of rich history and complexity. With its Mediterranean climate and varied topography, Catalonia is home to a wide range of wines, from sparkling Cava to full-bodied reds.
Wine has been produced in Catalonia for centuries. The region is home to some of Spain's oldest winemaking traditions, with evidence of winemaking dating back to the Roman Empire. In the 19th century, Catalonia was one of the first regions to produce sparkling wines, and the region is now home to some of the world's most famous sparkling wines, such as Cava.