Truchard Reserve Cabernet Sauvignon greets the nose with a rich tapestry of ripe plum, red berries, and cassis, accented by subtle notes of cedar, cocoa, and vanilla.On the palate, it offers a full-bodied and intense experience, layered with flavors of cherry jam, blackberry, and raspberry. The wine’s well-integrated tannins and balanced acidity contribute to a rounded mouthfeel and a long, persistent finish. Ideal with grilled ribeye, hearty stews, or rich, aged cheeses. While enjoyable now, this Cabernet will continue to evolve and develop over the next 15-20 years. Serve at room temperature to fully appreciate its complexity.