Flavour Profile

Tablas Creek Vineyard

Tablas Creek Vineyard Mourvedre

Name: Tablas Creek Vineyard Mourvedre
Brand: Tablas Creek Vineyard
Price: null USD
Rating: 4 (0 reviews)

United States, Central Coast California

Red wine

4.0

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

Tablas Creek Vineyard Mourvedre is a premium wine produced by Tablas Creek Vineyard, a renowned winery located in Paso Robles, California. The wine is made from the Mourvedre grape variety, which is known for its rich and complex flavors. The grapes are sourced from the estate's sustainably farmed vineyards, which are characterized by their limestone soils and cool climate. The winemaking process involves traditional techniques such as hand-harvesting, native yeast fermentation, and aging in French oak barrels. The resulting wine is a full-bodied and elegant red with notes of dark fruit, spice, and earthy undertones. It is a perfect choice for those who appreciate a well-crafted wine with a sense of place.

NOTES FROM VINOVOSS SOMMELIER

This Tablas Creek Vineyard Mourvedre is a full-bodied wine with dominated by notes of tart cherry, ripe raspberry, and earthy undertones.On the palate, it has a juicy fruit character with a hint of minerality and a silky tannin structure. It finishes with a long, lingering finish. This Mourvedre is well balanced and a great choice for any occasion.

EXPERT RATING

4.0

DRINKING WINDOW

Now

2061

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Very high

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Full

Light Bodied

Full Bodied

Acidity:

Lean

Soft

Crisp

Tannin:

High

No Tannin

Grippy

GRAPES (1)

Mourvedre

ORIGINS

Winery: Tablas Creek Vineyard

Region: Central Coast California

The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States. The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.

CUSTOMER RATING

0.0

0 Reviews