Flavour Profile

Herzog

Herzog Baron Herzog Cabernet Sauvignon

Name: Herzog Baron Herzog Cabernet Sauvignon
Brand: Herzog
Price: null USD
Rating: 3.5 (0 reviews)

United States, Central Coast California

Red wine

3.5

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

Herzog Baron Herzog Cabernet Sauvignon is a premium wine produced by Herzog Wine Cellars, a renowned winery located in California's Central Coast. This wine is made from carefully selected grapes grown in the finest vineyards of the region, which are known for their unique terroir and ideal growing conditions. The winemaking process involves traditional techniques and modern technology, resulting in a wine that is rich, complex, and full-bodied. The wine boasts a deep ruby color and aromas of black cherry, cassis, and vanilla. On the palate, it is smooth and well-balanced, with flavors of dark fruit, chocolate, and spice.

NOTES FROM VINOVOSS SOMMELIER

This Herzog Baron Herzog Cabernet Sauvignon is a full-bodied red with ripe berry and toasty oak aromas.On the palate, the wine is smooth and flavorful, with dense blackberry and currant flavors, laced with a hint of tobacco, cedar, and baking spices. The finish is long and lingering, with a velvety texture. Enjoy with grilled meats, sharp cheeses, or a juicy steak.

EXPERT RATING

3.5

DRINKING WINDOW

Now

2025

Profile

Sweetness:

Almost dry

Dry

Lusciously Sweet

Alcohol:

Moderate

No/Low

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Refreshing

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

GRAPES (1)

Cabernet Sauvignon

ORIGINS

Winery: Herzog

Region: Central Coast California

The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States. The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.

CUSTOMER RATING

0.0

0 Reviews