Markus Molitor Graacher Himmelreich Riesling Auslese** is a premium wine produced by Markus Molitor, a renowned winemaker from the Mosel region in Germany. The wine is made from Riesling grapes grown in the Graacher Himmelreich vineyard, which is known for its steep slopes and slate soils that impart a unique minerality to the wine. The winemaking process involves careful selection of the best grapes, gentle pressing, and slow fermentation to preserve the natural flavors and aromas of the grapes. The resulting wine is a luscious and complex Auslese with a perfect balance of sweetness and acidity, showcasing notes of ripe peach, apricot, and honey, with a long and elegant finish. This wine is a true representation of the terroir and the winemaker's expertise, making it a must-try for any wine enthusiast.
NOTES FROM VINOVOSS SOMMELIER
This Markus Molitor Graacher Himmelreich Riesling Auslese is a delightful German white wine.It has a bright yellow-green color with an intense and complex nose that offers aromas of ripe yellow apples, white flowers and peaches, along with a hint of honey and slate. On the palate, it is rich and vibrant, with abundant flavors of ripe apple and stone fruit, balanced by a nice minerality and a hint of citrus. The finish is long and fresh, with a hint of sweetness. Overall, this is an excellent, well-structured and balanced Riesling Auslese that is sure to please.
EXPERT RATING
4.5
DRINKING WINDOW
Now
2077
Profile
Sweetness:
Sweet
Dry
Lusciously Sweet
Alcohol:
Low
No/Low
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Smooth
No Tannin
Grippy
GRAPES (1)
Riesling
ORIGINS
Winery: Markus Molitor
Region: Mosel
Germany is home to some of the world's most iconic wine regions, and Mosel is one of the most renowned. Located in the western part of the country, Mosel is a steep, narrow valley that follows the course of the Mosel River. It is one of the oldest wine regions in the world, with a history of winemaking that dates back to the Roman Empire.
Mosel has a long and storied history of winemaking. It was first planted by the Romans in the 1st century AD, and the region has been producing wine ever since. Today, Mosel is one of Germany's most important wine regions, producing some of the country's most sought-after wines. The region is known for its steep, terraced vineyards, which are planted on the banks of the Mosel River.