Frisee salad is a refreshing dish featuring crisp, slightly bitter frisee lettuce tossed with crispy bacon, toasted bread croutons, and a tangy vinaigrette made with shallots, honey, and red wine vinegar. The salad is often topped with a poached egg, adding a rich and creamy texture to the dish. The combination of flavors and textures creates a satisfying and flavorful salad.

The Frisee Salad, with its fresh lettuce, crispy bacon, and poached eggs, pairs well with a light-bodied white wine like Pinot Grigio. The wine's crisp acidity complements the salad's tangy red wine vinegar dressing, while its subtle fruit notes balance the richness of the bacon and eggs. A sparkling wine would also be a great choice, as its effervescence can refresh the palate between bites.