Sine Qua Non Eleven Confessions E Estate Grenache

Flavour Profile

Sine Qua Non

Sine Qua Non Eleven Confessions E Estate Grenache

Name: Sine Qua Non Eleven Confessions E Estate Grenache
Brand: Sine Qua Non
Price: null USD
Rating: 4.75 (0 reviews)

United States, Central Coast California

Red wine

4.8

Expert Rating

4.8

Highly Reviewed

WINE DESCRIPTION

Sine Qua Non Eleven Confessions E Estate Grenache is an impressive blend of Grenache and Syrah, sourced from the famous E Estate vineyard in California's Santa Barbara County. The nose is filled with aromas of dark fruit, wild herbs and spices, with underlying notes of leather and tobacco. On the palate, this wine is full and rich, with a dense texture, and flavors of blackberry, raspberry and plum, along with hints of pepper and spice. The tannins are firm and integrated, and the finish is long and lingering. This is a remarkably balanced and complex wine that will age gracefully for many years.

NOTES FROM VINOVOSS SOMMELIER

This Sine Qua Non Eleven Confessions E Estate Grenache is a truly remarkable wine.On the nose, it offers aromas of ripe cherry, raspberry, and plum, with subtle hints of earthy spice and herbs. On the palate, it is full-bodied, with juicy tannins and a long, balanced finish. Its impressive complexity and depth of flavor make it an outstanding example of a Grenache-based wine. Enjoy now or cellar for additional complexity and depth.

EXPERT RATING

4.8

DRINKING WINDOW

Now

2055

Profile

Sweetness:

Almost dry

Dry

Lusciously Sweet

Alcohol:

Very high

Very Low Alcohol

Very High

Intensity:

Intense

Subtle

Powerful

Body:

Full

Light Bodied

Full Bodied

Acidity:

Refreshing

Soft

Crisp

Tannin:

High

No Tannin

Grippy

GRAPES (1)

Shiraz/Syrah

ORIGINS

Winery: Sine Qua Non

Region: Central Coast California

The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States. The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.

CUSTOMER RATING

4.8

0 Reviews