Cavallotto Dolcetto D'Alba Vigna Scot is a high-quality red wine produced by the renowned Cavallotto family in the Piedmont region of Italy. The wine is made from the Dolcetto grape variety, grown in the Vigna Scot vineyard, which is known for its unique soil composition and favorable microclimate. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in stainless steel tanks to preserve the wine's fresh and fruity character. The resulting wine is a vibrant and expressive expression of the Dolcetto grape, with notes of black cherry, plum, and violet, and a smooth and balanced finish. It is a perfect choice for those seeking a delicious and approachable wine that pairs well with a variety of foods.
NOTES FROM VINOVOSS SOMMELIER
This Cavallotto Dolcetto D'Alba Vigna Scot is a wine of intense ruby red color, with violet highlights.On the nose, it presents aromas of ripe cherry and delicate herbaceous notes, while on the palate it offers a pleasant, fresh and balanced body. The tannins are well integrated and the finish is long and persistent. A charming and elegant wine, perfect for pairing with fresh pasta or roasted meat dishes.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2026
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
Moderate
No/Low
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Firm
No Tannin
Grippy
GRAPES (1)
Dolcetto
ORIGINS
Winery: Cavallotto
Region: Piemonte
Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti.
The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.