Rizzi Barbaresco Pajorè is a premium wine produced by Rizzi Winery, located in the Barbaresco appellation of Piedmont, Italy. The wine is made from Nebbiolo grapes grown in the Pajorè vineyard, which is known for its unique soil composition and favorable microclimate. The winemaking process involves traditional techniques, including long maceration and aging in oak barrels, resulting in a complex and elegant wine with notes of red fruit, spices, and earthy undertones. Rizzi Barbaresco Pajorè is a classic representation of the Barbaresco style, characterized by its full body, high tannins, and long aging potential. It is a must-try for any wine enthusiast looking for a premium Italian wine experience.
NOTES FROM VINOVOSS SOMMELIER
Barbaresco Pajorè by Rizzi shows aromas of ripe red fruit, violets, and a hint of spice are complemented by a mineral-driven character on the nose.On the palate, the wine is juicy and vibrant with a firm tannic structure and a long finish. The fruit is balanced by a pleasant bitterness, leading to a lingering, memorable finish. Overall, this is an elegant and complex Barbaresco, with plenty of finesse and a complexity that will reward careful aging.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2056
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
No/Low
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Nebbiolo
ORIGINS
Winery: Rizzi
Region: Piemonte
Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti.
The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.