Domaine Jean-Claude Marsanne
Domaine Jean-Claude Marsanne Saint-Joseph Blanc
4.0
Expert Rating
0.0
Sometimes Reviewed
WINE DESCRIPTION
Domaine Jean-Claude Marsanne Saint-Joseph Blanc is a premium white wine produced by Domaine Jean-Claude Marsanne, a well-respected winery located in the Saint-Joseph appellation of the Rhône Valley, France. The wine is made from Marsanne grapes grown in the estate's vineyards, which benefit from the area's unique terroir, characterized by granite soils and a continental climate. The wine is made using traditional winemaking techniques, including fermentation in oak barrels, which adds complexity and depth to the wine. The resulting wine is medium-bodied and complex, with notes of citrus, pear, and a distinctive minerality, making it an ideal choice for pairing with seafood dishes, poultry, and aged cheeses.
NOTES FROM VINOVOSS SOMMELIER
This Domaine Jean-Claude Marsanne Saint-Joseph Blanc is a delightful white wine with a unique flavor profile.It offers notes of ripe yellow apple, white peach, and citrus zest, with subtle hints of herbs and white floral aromas that mingle together to create a complex yet balanced taste. The palate is medium-bodied and well-structured with a crisp, refreshing finish. Enjoy this wine with a variety of dishes such as grilled fish, roasted poultry, and creamy cheeses.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2045
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
No/Low
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Gentle
No Tannin
Grippy
GRAPES (1)
Marsanne
ORIGINS
Winery: Domaine Jean-Claude Marsanne
Region: Rhone
The Rhone wine region is located in southeastern France. It runs along the Rhone River roughly from Lyon in the north to Avignon in the south. It is divided into two main sub-regions: the Northern Rhone, running from Lyon to Montelimar, and the Southern Rhone, from Montelimar to Avignon. Although wines of all color are made, both regions are most famous for thier red wine. The Northern Rhone is known for its full-bodied red wines made from Syrah grapes with the possible inclusion of some white grapes, while the Southern Rhone is known for its blends of Grenache, Syrah, and Mourvèdre grapes. The region has a long history of wine production, dating back to the ancient Romans with the sites of some former Roman vineyards being replanted surrounding the town of Vienne.CUSTOMER RATING
0.0
0 Reviews
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