Peñafiel
Peñafiel Miros de Ribera Roble Tinto
Red wine
3.8
Expert Rating
3.9
Regularly Reviewed
WINE DESCRIPTION
Peñafiel Miros de Ribera Roble Tinto is a captivating red wine that showcases the best of the Ribera del Duero region in Spain. Crafted with utmost care, this wine is produced from grapes grown in exceptional vineyards known for their unique terroir. The winemaking process involves aging the wine in oak barrels, which imparts a delightful touch of complexity and elegance. The result is a wine with a rich and velvety texture, balanced acidity, and a harmonious blend of fruit flavors. With its deep red color and enticing aromas, Peñafiel Miros de Ribera Roble Tinto is a true expression of the region's winemaking prowess, making it a must-try for wine enthusiasts.
NOTES FROM VINOVOSS SOMMELIER
Peñafiel Miros de Ribera Roble Tinto is a delightful red wine from the Ribera del Duero region in Spain.On the nose, Peñafiel Miros de Ribera Roble Tinto presents an enticing bouquet of ripe dark fruits, such as blackberries and plums, accompanied by subtle hints of vanilla and spice.
Upon tasting, this red wine reveals a harmonious balance between fruitiness and structure. The palate is filled with luscious flavors of black cherries, blackcurrants, and a touch of chocolate. The well-integrated tannins provide a smooth and velvety texture, while the vibrant acidity adds freshness and liveliness to the overall profile. Peñafiel Miros de Ribera Roble Tinto is a versatile wine that pairs well with a variety of dishes. It complements grilled meats, hearty stews, and aged cheeses beautifully.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2029
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
No/Low
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Tempranillo
ORIGINS
Winery: Peñafiel
Region: Castilla y León
Castilla y Léon is one of Spain's largest and most important wine regions, located in the northern half of the Iberian Peninsula. It is a region rich in viticultural history and with a continental climate.
Castilla y Léon has a long and storied history of winemaking, with the first vines being planted by the Romans in the 1st century BC. The region has been producing wine ever since, and today it is one of the most important wine regions in SpainCUSTOMER RATING
3.9
0 Reviews
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