Sicily

Corvo Rosso is a red wine produced by the renowned Sicilian winery, Duca di Salaparuta. The wine is made from a blend of the indigenous Nero d'Avola and Nerello Mascalese grape varieties, grown in the hills of western Sicily in the Doc Sicilia appellation. The vineyards' exposure to the Mediterranean sea breeze and the volcanic soil provide optimal growing conditions for the grapes.

Planeta Chardonnay is made by the iconic Sicilian producer Planeta and is famous for highlighting the quality potential of Sicilian white wines in the mid-1980s. Made exclusively from Chardonnay fruit grown within the Menfi appellation in south-western Sicily where the warm sunshine and cooling sea influence results in ripe fruit with balanced acidity. The winemaking focuses on texture with fermentation in barrels and almost weekly batonnage during evolution. The style is always opulent, mouth-filling yet balanced.

Donnafugata Anthìlia is a refreshing and elegant white wine produced by Donnafugata, a renowned winery in Sicily, Italy. The wine is made from a blend of native Sicilian grapes, including Catarratto and Ansonica, grown in the vineyards located in the hills surrounding the city of Marsala. The vineyards benefit from the Mediterranean climate and the proximity to the sea, which gives the wine its distinctive minerality and freshness. The winemaking process involves a careful selection of the grapes, followed by a gentle pressing and fermentation in stainless steel tanks. The resulting wine is crisp, with notes of citrus and tropical fruits, and a delicate floral aroma. Donnafugata Anthìlia is a perfect match for seafood dishes and light appetizers, and it's an excellent choice for those who appreciate a well-balanced and easy-drinking white wine.

Cusumano Nero d'Avola is a highly regarded red wine that hails from the beautiful island of Sicily, Italy. Produced by a renowned family-owned winery, this wine showcases the best of the Nero d'Avola grape variety. Grown in vineyards with ideal conditions, the grapes benefit from the island's warm climate and mineral-rich soils. The winemaking process involves careful selection and fermentation, resulting in a wine that is rich, full-bodied, and bursting with flavors of dark fruits, spices, and hints of chocolate. Cusumano Nero d'Avola is a perfect choice for those seeking a bold and expressive red wine that truly captures the essence of Sicily.

Arianna Occhipinti SP68 Rosso is an exceptional red wine crafted by the esteemed winemaker Arianna Occhipinti. Produced in the Vittoria region of Sicily, Italy, this wine is a blend of Frappato and Nero d'Avola grapes sourced from organic vineyards. The vineyards are situated on sandy soils, benefiting from the Mediterranean climate. The winemaking process involves spontaneous fermentation with native yeasts and aging in large oak barrels. The resulting wine is a true reflection of the terroir, offering vibrant red fruit aromas, floral notes, and a hint of spice. It's a light-to-medium-bodied wine with a balanced acidity, expressing elegance and purity, and epitomizing Arianna Occhipinti's dedication to natural winemaking practices.