Wine Recommendations

Oremus Tokaji Aszú 5 Puttonyos is a premium sweet wine produced by Oremus Winery in the Tokaj region of Hungary. The wine is made from the Furmint, Hárslevelű, and Muscat grapes, which are grown in the region's volcanic soils and harvested at optimal ripeness. The grapes are then carefully selected and hand-picked, with only the best berries used to make the wine. The winemaking process involves a unique method of botrytis-affected grape selection and fermentation, resulting in a rich and complex wine with notes of honey, apricot, and orange peel. The wine is aged in oak barrels for several years, adding depth and complexity to the final product. Oremus Tokaji Aszú 5 Puttonyos is a luxurious and indulgent wine, perfect for special occasions or as a gift for wine lovers.

A bright and inviting white from the Costa d’Amalfi region of Italy, Marisa Cuomo Fiorduva is a blend of local grapes. On the nose, this wine is bursting with aromas of white flowers and citrus fruits. On the palate, it has a unique combination of sweetness and acidity, as well as a pleasing minerality. Notes of lemon, pear, and white peach give way to a long, mineral-infused finish. Fiorduva is a great choice to pair with seafood, vegetable dishes, or light cheeses.

Oremus Tokaji Aszú 3 Puttonyos is a luscious dessert wine produced by Oremus, a renowned winery in the Tokaj region of Hungary. The wine is made from grapes grown in the region's unique volcanic soils, which impart a distinct minerality to the wine. The winemakers carefully select the botrytized grapes, which are then hand-harvested and aged in oak barrels for several years. The resulting wine is a beautiful golden color with aromas of honey, apricot, and orange peel. On the palate, it is rich and sweet with a perfect balance of acidity, making it a perfect pairing for desserts or enjoyed on its own as a decadent treat. Oremus Tokaji Aszú 3 Puttonyos is a true expression of the Tokaj region's terroir and winemaking traditions.

Disznókó Tokaji Aszú 5 Puttonyos is a premium sweet wine produced by Disznókó, a renowned winery in the Tokaj region of Hungary. The wine is made from grapes grown in the winery's vineyards, which are known for their unique terroir and ideal growing conditions for the Furmint and Hárslevelű grape varieties. The winemaking process involves carefully selecting the botrytized grapes and fermenting them with natural yeasts to create a rich and complex flavor profile. The resulting wine is a luscious and elegant dessert wine with notes of honey, apricot, and citrus, balanced by a refreshing acidity. Disznókó Tokaji Aszú 5 Puttonyos is a perfect choice for those who appreciate the art of winemaking and the unique flavors of Tokaji wines.

Royal Tokaji 5 Puttonyos Aszú is a premium sweet wine produced by Royal Tokaji, a renowned winery in the Tokaj region of Hungary. The wine is made from grapes grown in the region's unique volcanic soils, which impart a distinct minerality to the wine. The grapes are handpicked and undergo a rigorous selection process to ensure only the best fruit is used. The winemaking process involves the traditional method of aszú berry selection, where the grapes are left to dry on the vine and then individually picked by hand. The resulting wine is rich and complex, with notes of honey, apricot, and orange peel. It has a luscious mouthfeel and a long, lingering finish. This wine is a perfect choice for those who appreciate the art of winemaking and enjoy a luxurious, sweet wine.

Azores Wine Company Vulcânico Branco is a unique and exciting wine produced by the Azores Wine Company. This wine is made from grapes grown in the volcanic soils of the Azores, an archipelago located in the middle of the Atlantic Ocean. The vineyards are located on the island of Pico, which is a UNESCO World Heritage site due to its unique landscape and viticultural practices. The winemaking process is focused on preserving the natural characteristics of the grapes, resulting in a wine that is fresh, mineral-driven, and full of vibrant acidity. The Vulcânico Branco is a white wine that showcases the unique terroir of the Azores, making it a must-try for any wine enthusiast looking for something new and exciting.

Feudi di San Gregorio Greco Di Tufo Cutizzi is magnificent Italian white wine hailing from vineyards rich in volcanic soil, a discovery waiting to be made! The bottle features an elegantly ribbed design with matte glass that gives the impression of the wine gleaming from within. Cutizzi is an outstanding representation of the Greco grape variety, sourced from the Santa Paolina region, a highly successful wine-producing area in Avellino. This wine delivers radiant and crisp flavors of lemon and green apple, complemented by dry, mineral undertones and hints of crushed stone.

Mastroberardino Greco di Tufo is a highly regarded white wine produced in the Campania region of Italy. It is made by Mastroberardino, a renowned winery with a long history of winemaking expertise. The wine is named after the Greco grape variety, which is grown in the Tufo appellation. The vineyards where the grapes are cultivated are characterized by volcanic soil, which imparts unique mineral notes to the wine. Mastroberardino Greco di Tufo is crafted using traditional winemaking techniques, including fermentation in stainless steel tanks to preserve the wine's freshness and vibrant acidity. The resulting wine is known for its crispness, citrus flavors, and a distinct minerality.