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Bottle of Bouchard Père & Fils Vigne de l'Enfant Jésus Beaune 1er Cru 'Les Grèves' from search results

Bouchard Père & Fils Vigne de l'Enfant Jésus Beaune 1er Cru 'Les Grèves'

Bouchard Père & Fils

User Rating:
4.5
Most Reviewed
Expert Rating:
4.3
Bouchard Père & Fils Vigne de l'Enfant Jésus Beaune 1er Cru 'Les Grèves' is a premium red wine produced by Bouchard Père & Fils, one of the oldest and most respected wine producers in Burgundy, France. This wine is made from 100% Pinot Noir grapes, sourced from the winery's Vigne de l'Enfant Jésus vineyard, located in the prestigious Beaune 1er Cru 'Les Grèves' appellation. The grapes are carefully hand-picked and fermented in small batches before being aged in French oak barrels for up Bouchard Père & Fils Vigne de l'Enfant Jésus Beaune 1er Cru 'Les Grèves' showcases the unique terroir of the Beaune 1er Cru 'Les Grèves' appellation, which is known for its limestone-rich soils and ideal climate for Pinot Noir. The winery's commitment to traditional winemaking techniques and minimal intervention results in a wine that truly reflects the best of Burgundy's winemaking tradition.
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Food Pairing:
beef
pork
vegetables
cheeses
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$163.99
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10 Vintages Available
Bottle of Domaine Leflaive Puligny-Montrachet from search results

Domaine Leflaive Puligny-Montrachet

Domaine Leflaive

User Rating:
4.4
Most Reviewed
Expert Rating:
4.8
Domaine Leflaive Puligny-Montrachet is a French white Burgundy wine from the prestigious appellation of the same name. Produced by one of the top winemakers in the region, the wine is a blend of Chardonnay and Pinot Blanc. On the nose, the wine reveals aromas of white flowers, lemon zest, and hints of toasted oak. The palate is round and elegant, with intense flavors of green apples, citrus, and a hint of almond. The finish is long and persistent, with a mineral character that lingers on the palate.
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Food Pairing:
seafood
vegetables
cheeses
salads
poultry
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$303.33
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9 Vintages Available
Bottle of Bouchard Père & Fils Gevrey-Chambertin from search results

Bouchard Père & Fils Gevrey-Chambertin

Bouchard Père & Fils

User Rating:
4.1
Most Reviewed
Expert Rating:
4.0
Bouchard Père & Fils Gevrey-Chambertin is a premium red wine produced by the renowned Bouchard Père & Fils winery. The wine comes from the Gevrey-Chambertin appellation, which is known for producing some of the finest Pinot Noir grapes in the world. The vineyards are situated on the slopes of the Côte de Nuits, where the soil is rich in limestone and clay, providing ideal growing conditions for the grapes. The wine is made using traditional winemaking techniques, including fermentation in oak barrels and aging in French oak barrels. The result is a complex and elegant wine with a deep ruby color, aromas of red fruit and spices, and a silky texture. It is a perfect match for grilled meats, game, and strong cheeses.
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Food Pairing:
beef
pork
pastas
cheeses
truffles
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$90.99
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3 Vintages Available
Bottle of Bonneau du Martray Corton-Charlemagne Grand Cru from search results

Bonneau du Martray Corton-Charlemagne Grand Cru

Bonneau du Martray

User Rating:
4.4
Most Reviewed
Expert Rating:
4.8
Bonneau du Martray Corton-Charlemagne Grand Cru is a white wine that is produced in the Burgundy region of France. This Grand Cru is made from 100% Chardonnay grapes and is a rich and complex wine. The nose is dominated by white fruits such as peach and apricot, along with subtle aromas of butter, honey and spice. On the palate, the wine has a creamy texture, with flavors of citrus, yellow apple and a mineral note. The acidity is balanced and the finish is long and lingering. This is an excellent wine that will continue to evolve and improve with age.
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Food Pairing:
seafood
cheeses
vegetables
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$280.00
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6 Vintages Available
Bottle of de Ladoucette Baron de L Pouilly-Fumé from search results

de Ladoucette Baron de L Pouilly-Fumé

de Ladoucette

User Rating:
4.4
Most Reviewed
Expert Rating:
4.0
De Ladoucette Baron de L Pouilly-Fumé is a premium white wine produced by the renowned French winemaker De Ladoucette. The wine is made from Sauvignon Blanc grapes grown in the Pouilly-Fumé appellation, known for producing some of the world's finest Sauvignon Blanc wines. The vineyards are located on the slopes of the Loire Valley and benefit from the unique terroir of the region, with limestone soils and cool oceanic breezes. The wine is fermented in stainless steel tanks and then aged on its lees for several months, resulting in a wine with complex flavors and aromas of citrus, grapefruit, and mineral notes. The wine is known for its crisp acidity, elegant structure, and long, refreshing finish. It is a perfect pairing with seafood, salads, and light pasta dishes.
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Food Pairing:
fish
salads
vegetables
cheeses
fruits
appetizers
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$168.33
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4 Vintages Available
Bottle of Francois Carillon Puligny-Montrachet from search results

Francois Carillon Puligny-Montrachet

Francois Carillon

User Rating:
4.3
Most Reviewed
Expert Rating:
4.8
The Francois Carillon Puligny-Montrachet is a complex, interesting white Burgundy. On the nose, aromas of ripe yellow apples, white flowers, and toasted nuts are present. On the palate, this wine is medium-bodied with balanced acidity. Flavors of ripe apples, citrus, and a touch of oak are present, and the finish is long and lingering. This wine is an excellent example of the high quality wines that can come from Puligny-Montrachet.
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Food Pairing:
vegetables
seafood
poultry
salads
cheeses
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$75.00
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4 Vintages Available
Bottle of Domaine Faiveley Gevrey-Chambertin Vieilles Vignes from search results

Domaine Faiveley Gevrey-Chambertin Vieilles Vignes

Domaine Faiveley

User Rating:
4.3
Most Reviewed
Expert Rating:
4.5
Domaine Faiveley Gevrey-Chambertin Vieilles Vignes is a premium red wine produced by the renowned Domaine Faiveley winery in the Gevrey-Chambertin appellation of Burgundy, France. The wine is made from old vines that are carefully tended to produce grapes with concentrated flavors and aromas. The vineyard features a unique terroir with limestone and clay soils that impart a distinct minerality to the wine. The winemaking process involves traditional techniques such as hand harvesting and aging in French oak barrels to create a wine that is elegant, complex, and medium-bodied. The wine is known for its deep flavors of red fruit, earthy notes, and a long, elegant finish. It is a perfect choice for wine enthusiasts who appreciate Burgundian wines.
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Food Pairing:
beef
pork
duck
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$166.67
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5 Vintages Available
Bottle of Jacques-Frederic Mugnier Nuits-Saint-Georges Premier Cru 'Clos de la Maréchale' from search results

Jacques-Frederic Mugnier Nuits-Saint-Georges Premier Cru 'Clos de la Maréchale'

Jacques-Frederic Mugnier

User Rating:
4.4
Most Reviewed
Expert Rating:
4.8
This Jacques-Frederic Mugnier Nuits-Saint-Georges Premier Cru 'Clos de la Maréchale' is a full-bodied and intense Pinot Noir. On the nose, it offers aromas of ripe dark fruits, like blackberry, blueberry, and black cherry, as well as subtle hints of spice and earthiness. On the palate, it is well-structured and powerful, with smooth tannins and a long, lingering finish. Its flavors are a mix of dark fruits, chocolate, and leather, with a subtle savory note. Enjoy this complex and harmonious wine now or age it for further complexity.
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Food Pairing:
beef
pork
pastas
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$169.00
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16 Vintages Available