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Bottle of Ornellaia Bolgheri Superiore from search results

Ornellaia Bolgheri Superiore

Ornellaia

User Rating:
4.7
Most Reviewed
Expert Rating:
4.8
The Ornellaia Bolgheri Superiore is a powerful and elegant Italian red wine from the Bolgheri area in Tuscany. A blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot, this full-bodied wine offers aromas of dark berries, spice, tobacco, and hints of cedar and leather. The palate is rich and concentrated with layers of dark fruits, licorice, and toasty oak. The finish is long and lingering, with a pleasant grip of tannins and a plush texture. An excellent wine to pair with a variety of dishes, the Ornellaia Bolgheri Superiore is sure to be a hit at any gathering.
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Food Pairing:
steak
lamb
cheeses
vegetables
stews
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$145.00
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27 Vintages Available
Bottle of Billecart-Salmon Cuvée Nicolas François Billecart Brut Champagne from search results

Billecart-Salmon Cuvée Nicolas François Billecart Brut Champagne

Billecart-Salmon

User Rating:
4.5
Most Reviewed
Expert Rating:
4.5
This Billecart-Salmon Cuvée Nicolas François Billecart Brut Champagne is a classic Champagne from the eponymous house. Its delicate mousse and light, creamy texture is balanced by a refreshing acidity, with notes of green apple, biscuit, lemon, and almond. The finish is long and elegant, with hints of toasted brioche and hazelnut. Enjoy it as an aperitif or with a variety of light salads and seafood dishes.
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Food Pairing:
seafood
poultry
salads
appetizers
grilled fish
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$152.00
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6 Vintages Available
Bottle of Henriot Millésimé Brut Champagne from search results

Henriot Millésimé Brut Champagne

Henriot

User Rating:
4.3
Most Reviewed
Expert Rating:
4.5
Henriot Millésimé Brut Champagne is a top-notch sparkling wine from the Champagne region of France. Crafted from a blend of Chardonnay and Pinot Noir grapes, it is an elegant and complex bottle with aromas of freshly baked brioche, toasted almonds, and citrus zest. On the palate, it is full-bodied and creamy with flavors of ripe apple, lemon curd, and hazelnut. Its mousse is wonderfully fine and delicate, while the finish is marked by a pleasant acidity and minerality. Perfect as an aperitif or to accompany seafood dishes, it is a sophisticated and refined champagne.
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Food Pairing:
seafood
poultry
sashimi
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$94.95
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3 Vintages Available
Bottle of Masi Costasera Amarone della Valpolicella Classico Riserva from search results

Masi Costasera Amarone della Valpolicella Classico Riserva

Masi

User Rating:
4.3
Most Reviewed
Expert Rating:
4.8
Masi Costasera Amarone della Valpolicella Classico Riserva is a deep and powerful wine with intense aromas of blackberry, plum, licorice, and spice. On the palate, it has a velvety texture with ripe tannins and bold flavors of blackberry, dried cherry, tobacco, and dark chocolate. It has good complexity and a long finish with notes of espresso and dark fruits. This is a great example of the classic Valpolicella style and is sure to impress.
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Food Pairing:
beef
cheeses
pastas
pork
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$125.00
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7 Vintages Available
Bottle of Charles Heidsieck Brut Millésime Rosé Champagne from search results

Charles Heidsieck Brut Millésime Rosé Champagne

Charles Heidsieck

User Rating:
4.3
Most Reviewed
Expert Rating:
4.3
Charles Heidsieck Brut Millésime Rosé Champagne is a delightful sparkling wine that showcases the expertise of its producer. Crafted in the renowned Champagne appellation, this wine is made from carefully selected grapes grown in exceptional vineyards. The vineyard features include a combination of ideal soil composition, sun exposure, and microclimate, resulting in grapes with exceptional quality and flavor. The winemaking process involves a meticulous blend of traditional and modern techniques, ensuring the wine's elegance and finesse. With its vibrant pink color and delicate bubbles, this wine offers a harmonious balance of fruity and floral notes, making it a perfect choice for special occasions or as an aperitif.
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Food Pairing:
cheese plates
grilled fish
roasted chicken
fruit-based desserts
salads
appetizers
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$119.95
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3 Vintages Available
Bottle of Bussola Amarone della Valpolicella Classico from search results

Bussola Amarone della Valpolicella Classico

Bussola

User Rating:
4.5
Most Reviewed
Expert Rating:
4.8
This Amarone della Valpolicella Classico from Bussola is a full-bodied Italian red wine made from a blend of Corvina, Rondinella, and Molinara grapes. On the nose, you'll find aromas of dark cherry, dried fig, and dried herbs. On the palate, it is lush and velvety, with ripe blackberry, currant, and plum flavors, complemented by notes of tobacco and sweet spices. The finish is long and balanced, with a hint of licorice and a hint of bitter almond. Enjoy this robust wine with hearty dishes like game meats and aged cheeses.
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Food Pairing:
game
pastas
beef
cheeses
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$69.99
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7 Vintages Available
Bottle of J.A. Ferret Pouilly-Fuissé from search results

J.A. Ferret Pouilly-Fuissé

J.A. Ferret

User Rating:
4.1
Most Reviewed
Expert Rating:
4.0
J.A. Ferret Pouilly-Fuissé is a white wine produced by the historic Domaine J.A. Ferret, a renowned winery located in the Pouilly-Fuissé appellation of Burgundy, France. The wine is made from Chardonnay grapes grown in the estate's limestone-rich soils, which impart a distinct minerality to the finish of the wine. The winemaking process involves careful selection of the grapes, gentle pressing, and maturation in oak barrels, resulting in a complex and elegant wine with notes of citrus, apple, and gentle toasted oak. J.A. Ferret Pouilly-Fuissé is known for its balance of acidity and richness, making it a versatile wine that pairs well with a variety of dishes.
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Food Pairing:
fish
salads
poultry
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$59.99
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7 Vintages Available
Bottle of Bouchard Père & Fils Meursault Les Clous from search results

Bouchard Père & Fils Meursault Les Clous

Bouchard Père & Fils

User Rating:
4.3
Most Reviewed
Expert Rating:
4.5
This Bouchard Père & Fils Meursault Les Clous is a white Burgundy from the Côte de Beaune region of France. The wine is made from Chardonnay grapes grown in the village of Meursault. The nose has aromas of ripe stone fruits, lemon citrus, and hints of honey and toast. On the palate, it is medium-bodied with a round and creamy texture and notes of citrus, butter, minerals, and almond. The finish is long and balanced, with a nice acidity and a hint of oak. This is a great example of a classic white Burgundy that is ready to drink now, but can also be cellared for a few years.
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Food Pairing:
seafood
poultry
vegetables
grilled meats
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$69.00
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5 Vintages Available