Ampeleia Carignano is a red wine produced by Ampeleia, a renowned winery located in Tuscany, Italy. The wine is made from 100% Carignano grapes grown in the Maremma region, characterized by a unique microclimate and terroir. The winemaking process is traditional, and the wine is aged for 10 months in concrete tanks before bottling. The result is a full-bodied wine with a dark ruby color, intense aromas of black fruits, spices, and earthy notes. The wine is made with the philosophy of minimal intervention, with organic farming practices, low intervention in the cellar, and a limited amount of sulfite added. A must-try for natural wine lovers.
NOTES FROM VINOVOSS SOMMELIER
This Carignano from Ampeleia is an elegant and complex red wine with aromas of blackberry, plum, and tobacco.On the palate, the wine is complex, rich, and velvety, with firm tannins and a long, lingering finish. Enjoy it with grilled meats, roasted vegetables, or fresh pasta dishes.
EXPERT RATING
4.0
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
No/Low
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
ORIGINS
Winery: Ampeleia
Region: Tuscany
Tuscany, located in central Italy, is one of the most renowned wine regions in the world. With its rolling hills, picturesque vineyards, and centuries-old winemaking traditions.
Tuscany has a long and storied history of winemaking, with evidence of viticulture dating back to the Etruscans in the 8th century BC. Today, Tuscany is one of the most important wine regions in Italy, producing some of the country's most iconic wines. The region is home to some of the world's most renowned producers, including Antinori, Frescobaldi, and Castello Banfi.