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Peloponnesos
Greece
Top Subregions: PatrasAchaiaPeloponnesosArkadiaNemeaMantinia
Region Description
Peloponnesos is a wine region located in southern Greece, known for its rich history and diverse range of wine styles. The region has been producing wine for over 4,000 years, with evidence of wine production dating back to the Mycenaean period. The region is home to a variety of indigenous grape varieties, as well as international varieties that have been adapted to the local terroir.
Grapes & Wine Styles
The main grape varieties grown in Peloponnesos include Agiorgitiko, Moschofilero, Roditis, and Mavrodaphne. Agiorgitiko is a red grape variety that produces full-bodied, fruity wines with good aging potential. Moschofilero is a white grape variety that produces aromatic, floral wines with high acidity. Roditis is another white grape variety that produces crisp, refreshing wines with citrus and green apple flavors. Mavrodaphne is a red grape variety that is often used to produce sweet, fortified wines.
Notable Producers
The main grape varieties grown in Peloponnesos include Agiorgitiko, Moschofilero, Roditis, and Mavrodaphne. Agiorgitiko is a red grape variety that produces full-bodied, fruity wines with good aging potential. Moschofilero is a white grape variety that produces aromatic, floral wines with high acidity. Roditis is another white grape variety that produces crisp, refreshing wines with citrus and green apple flavors. Mavrodaphne is a red grape variety that is often used to produce sweet, fortified wines.
Fun Fact about Peloponnesos
The Peloponnesos region is home to the ancient city of Mycenae, which is believed to have been the center of the Mycenaean civilization. The Mycenaeans were known for their love of wine, and evidence of wine production has been found in the ruins of the city.
Top Wines from Peloponnesos
Boutari Moschofilero Boutari
Boutari
Boutari Moschofilero is a white wine produced by the renowned Greek winery, Boutari. It comes from the Mantinia appellation, located in the Peloponnese region of Greece. The vineyards are situated at high altitudes, which allows for slow ripening and the development of complex flavors. The winemaking process involves a gentle pressing of the grapes and a cool fermentation to preserve the delicate aromas and flavors. The resulting wine is crisp and refreshing, with notes of citrus, white flowers, and a hint of minerality. It is a perfect pairing for seafood, salads, and light dishes.
Read more Food Pairing:
Fish
Salad
Vegetable
Cheese
Fruit
Bruschetta And Crostini
Chicken
Skouras Moscofilero
Skouras
Skouras Moscofilero is a delightful white wine produced by Skouras Winery. Hailing from Greece, this wine is made from the Moscofilero grape variety, which is native to the region. Skouras Winery's expertise in winemaking is evident in this elegant and expressive wine. The Moscofilero grapes contribute to its vibrant and aromatic profile, with notes of citrus, white flowers, and hints of herbs. With its crisp acidity and refreshing character, Skouras Moscofilero is perfect for warm weather and pairs well with seafood, salads, and light dishes. It is a true reflection of the winery's commitment to crafting high-quality wines that capture the essence of the Greek terroir.
Read more Food Pairing:
Fish
Salad
Vegetable
Seafood
Shellfish
Shrimp
Tuna And Swordfish
Beef
Asian Food
Toufu
Gaía Agiorgitiko by Gaia
Gaía
Gaía Agiorgitiko by Gaia is a captivating red wine that showcases the best of the Agiorgitiko grape variety. Crafted by a renowned producer, this wine hails from a prestigious appellation, known for its exceptional viticultural conditions. The vineyards where the grapes are grown boast unique features, such as ideal sun exposure and well-drained soils, which contribute to the wine's distinct character. The winemaking process involves careful selection of the finest grapes, followed by a meticulous fermentation and aging process. The result is a wine that exudes elegance and finesse, with a rich and velvety texture. Gaía Agiorgitiko is a true expression of the grape's potential, offering a delightful balance of fruitiness and complexity.
Read more Food Pairing:
Beef
Pork
Skouras Megas Oenos
Skouras
Skouras Megas Oenos is a rich and complex Greek red wine crafted from the indigenous Agiorgitiko grape. On the nose, it offers intense aromas of ripe cherry, strawberry, and raspberry, underpinned by sweet spice and herbaceous notes. On the palate, it is full-bodied and structured, with an elegant texture, ripe and supple tannins, and a long finish with hints of licorice, cinnamon, and clove. Overall, it is a well-balanced and complex wine that pairs well with grilled meats, robust cheeses, and heartier vegetable dishes.
Read more Food Pairing:
Beef
Pork
Cheese
Skouras Armyra Chardonnay - Malagousia
Skouras
Skouras Armyra Chardonnay - Malagousia is a unique blend of two Greek grape varieties, crafted by the renowned producer George Skouras. The wine comes from the Peloponnese region, specifically from the Nemea appellation, which is known for its high-quality grapes. The vineyard features limestone soils and a Mediterranean climate, which contribute to the wine's distinct character. The winemaking process involves a combination of stainless steel and oak barrel fermentation, resulting in a balanced and complex wine. The style of the wine is fresh and aromatic, with notes of citrus, tropical fruits, and a hint of vanilla.
Read more Food Pairing:
Chicken
Seafood
Pork
Salad
Pasta
Burger, Sandwich And Wrap
Soup
Vegetable
Salmon
Noodle
Croquette
Shellfish
Raw Meat And Tartare
Sushi
Lobster
Dip Sauce
Duck And Goose
Egg
Shrimp
Casserole
Fish
Spring Rolls
Paella
Tuna And Swordfish
Seaweed Salad