Skouras Synoro is a premium wine that showcases the expertise of its producer. This wine hails from a renowned appellation, known for its exceptional vineyard features. The winemaking process is carefully executed, resulting in a wine that embodies elegance and finesse. Skouras Synoro is crafted in a style that beautifully balances fruitiness and complexity, offering a delightful sensory experience. With its impeccable craftsmanship and attention to detail, this wine is a true testament to the artistry of winemaking. It is a must-try for wine enthusiasts seeking a high-quality and well-crafted wine.

Mitravelas Estate Agiorgitiko Red on Black is a delightful wine that showcases the expertise of its producer. This wine hails from the Nemea appellation, known for its exceptional vineyard features. The grapes are carefully selected from vineyards that benefit from the region's ideal climate and soil conditions. The winemaking process involves meticulous attention to detail, resulting in a wine that beautifully captures the essence of the Agiorgitiko grape. With its dry and medium-bodied style, this wine offers a harmonious balance of flavors and aromas. It is a perfect choice for those seeking a high-quality red wine that embodies the unique characteristics of its origin.

Skouras Grande Cuvée Nemea is produced by the renowned Greek winemaker George Skouras. This wine comes from the Nemea appellation, which is known for its high-quality Agiorgitiko grapes. The vineyards are located at an altitude of 1040 meters, which provides ideal growing conditions for the grapes. The winemaking process involves careful selection of the grapes, followed by fermentation in stainless steel tanks and aging in French oak barrels for 12 months. The resulting wine is a medium-bodied wine with aromas of black fruit, spices, and vanilla. It has a rich and velvety texture with a long and satisfying finish.

Skouras Megas Oenos is a rich and complex Greek red wine crafted from the indigenous Agiorgitiko grape. On the nose, it offers intense aromas of ripe cherry, strawberry, and raspberry, underpinned by sweet spice and herbaceous notes. On the palate, it is full-bodied and structured, with an elegant texture, ripe and supple tannins, and a long finish with hints of licorice, cinnamon, and clove. Overall, it is a well-balanced and complex wine that pairs well with grilled meats, robust cheeses, and heartier vegetable dishes.

Gaia Monograph Agiorgitiko hails from the renowned Gaia Estate, nestled in the semi-mountainous commune of Koutsi in Nemea, Greece. Situated at an altitude of 450-550 meters with a steep slope, the vineyard's unique terroir imparts distinct characteristics to the wine. The vines, aged 40 years, grow in shallow clay soil over limestone, resulting in grapes of exceptional quality. Gaia Estate, a pioneer of the Greek wine revolution, utilizes stainless steel tanks for winemaking, blending traditional methods with innovation. The strict pruning regimen ensures low yields and optimal fruit concentration. This Agiorgitiko showcases the essence of Greece's indigenous grapes, delivering a wine that embodies the spirit of its namesake, Mother Earth, with its rich complexity and vibrant character.