Upon tasting, Pranzegg GT reveals a fascinating array of aromas, including ripe orchard fruits, such as apple and pear, complemented by floral undertones and a hint of herbs.The palate is greeted with a rich texture and layered complexity, offering flavors of stone fruit, citrus, and a subtle nuttiness. The wine's natural acidity is well-balanced, providing freshness and vibrancy. There is a distinct minerality that runs through the wine, reflecting the unique soil composition of Alto Adige. The finish is long and satisfying, leaving a lingering impression of fruit and terroir-driven nuances.