Boutari Naoussa is a premium red wine produced by the renowned Greek winery, Boutari. It is made from the Xinomavro grape variety grown in the Naoussa appellation, which is known for its high-quality vineyards and ideal growing conditions. The wine is crafted using traditional winemaking techniques, including extended maceration and aging in oak barrels, resulting in a complex and full-bodied wine with rich aromas of red fruit, spices, and earthy notes. Boutari Naoussa is a perfect example of the unique terroir of the Naoussa region and is a must-try for any wine enthusiast looking for a high-quality Greek wine.

Ktima Biblia Chora Red is a premium wine produced by Ktima Biblia Chora, a renowned winery located in the Pangeon region of Greece. The wine is made from carefully selected grapes grown in the winery's own vineyards, which are situated at an altitude of 350-450 meters above sea level. The vineyards benefit from the cool mountain air and the mineral-rich soil, which impart unique flavors and aromas to the wine. The winemaking process involves traditional techniques combined with modern technology, resulting in a wine that is rich, complex, and full-bodied. Ktima Biblia Chora Red is a blend of indigenous and international grape varieties, creating a wine that is both distinctive and approachable.

Tatsis Goumenissa is a renowned wine from the Goumenissa appellation in Greece. Produced in a vineyard known for its exceptional terroir, this wine showcases the unique characteristics of the region. The vineyard features old vines, carefully cultivated to produce high-quality grapes. The winemaking process involves traditional methods, including hand-harvesting and gentle pressing, to preserve the natural flavors and aromas. Tatsis Goumenissa is known for its elegant and complex style, with a harmonious balance of fruitiness and earthiness. It offers a rich palate with notes of red fruits, spices, and a hint of minerality, making it a delightful choice for wine enthusiasts seeking a taste of Greece's winemaking heritage.

Crafted from 100% Xinomavro grapes, this wine is a true reflection of the Amyndeon plateau's distinctive terroir. Nestled in the Amyndeon viticulture zone within North-western Macedonia, specifically the "Hedgehog" sub-region, the 69 hectares of privately owned vineyards thrive at altitudes ranging from 620 to 710 meters. With a north-facing exposure towards Lake Petron and Mount Voras, the grapes benefit from a unique microclimate. The winemaking process involves careful destemming, cold soaking with skin contact, and gradual temperature-controlled alcoholic fermentation. The wine matures for twelve months in French oak barrels, followed by an additional twelve months in the bottle, resulting in a harmonious and expressive Xinomavro.

Costa Lazaridi Amethystos Rouge, a jewel of Greek winemaking from Drama, unveils a captivating narrative of expertise and terroir. Its vineyards, blessed with rocky soil and a cool climate, yield grapes of unique character. Meticulous hand-harvesting precedes fermentation and a transformative 12-month French oak aging, with 25% new barrels. The result is a red wine with a deep red hue and intense aromas of dark fruits, spices, and subtle vanilla. Velvety on the palate, it balances rich texture, acidity, and elegant tannins. Amethystos Rouge marries sophistication with a long, satisfying finish—perfect for pairing with grilled meats, game, or cheeses.