Mary Taylor Clara Sala 2024

Mary Taylor Clara Sala is crafted from indigenous Sicilian grape varieties, grown in vineyards influenced by the Mediterranean climate. The warm days and cool nights of Sicily contribute to the wine's balanced acidity and ripe fruit flavors. Fermentation occurs in stainless steel tanks to preserve the natural freshness and varietal character, with no oak aging involved. This results in a crisp, fruit-forward wine with notes of citrus and stone fruit, designed for immediate enjoyment. Ideal for those who appreciate a straightforward, refreshing white wine with a focus on regional authenticity.