Marquês de Borba Reserva Tinto is a premium red wine produced by the renowned Portuguese winery, Marquês de Borba. This wine is made from carefully selected grapes grown in the Alentejo region, known for its hot and dry climate, which results in concentrated and flavorful wines. The vineyards are located on gentle slopes with clay and limestone soils, providing ideal conditions for the grapes to thrive. The winemaking process involves traditional techniques, including fermentation in stainless steel tanks and aging in oak barrels, resulting in a complex and elegant wine with notes of dark fruit, spices, and vanilla.
NOTES FROM VINOVOSS SOMMELIER
This full-bodied red wine from Portugal's Alentejo region offers an intense nose of dark fruits, earth, and spice.On the palate, notes of black cherry, tobacco, and dark chocolate are complemented by a subtle hint of oak and smoky minerality. Rich and well-structured, the finish provides a lasting impression of dark fruits and spices. Enjoy this wine now or lay it down for a few more years to bring out its complexity.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2052
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
No/Low
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
High
No Tannin
Grippy
GRAPES (4)
Aragonez
Alicante Bouschet
Trincadeira
Cabernet Sauvignon
ORIGINS
Winery: Marquês de Borba
Region: Alentejo
Nestled in the south of Portugal, Alentejo is a wine region that is often overlooked. With its Mediterranean climate, rolling hills, and ancient winemaking traditions, Alentejo is a hidden gem in the world of wine.
Alentejo has a long and storied history of winemaking. The region has been producing wine since the time of the Romans, and it has been an important part of the Portuguese economy for centuries. In the 19th century, Alentejo was the largest wine producer in Portugal, and it remains an important part of the country's wine industry today.