Tardieu-Laurent Condrieu is a highly regarded white wine produced in the Condrieu appellation of the Northern Rhône Valley by the renown Tardieu-Laurent winery. The vineyards of Condrieu, a small Cru in the Northern Rhone, where the grapes are grown. are characterized by steep slopes and granite soils, which are perfectly suited for Viognier. Prestigious Condrieu appellation is setting benchmark for all Viognier wines of the world. The winemaking process involves careful selection of the best grapes and maturation in oak barrels, resulting in a rich and complex wine.

Domaine la Réméjeanne Les Eglantiers Côtes du Rhône Blanc is a delightful white wine that showcases the best of the Rhône Valley. Produced in the renowned Côtes du Rhône appellation, this wine is crafted with meticulous care and attention to detail. The vineyard features a unique terroir, with its limestone and clay soils lending complexity and character to the grapes. The winemaking process involves gentle pressing and fermentation at controlled temperatures, resulting in a wine that is fresh, vibrant, and well-balanced. With its enticing aromas of citrus and white flowers, and a crisp, lively palate, this Côtes du Rhône Blanc is perfect for those seeking a refreshing and elegant white wine experience.

Yves Cuilleron Condrieu Les Chaillets is a highly sought-after wine produced by the renowned winemaker Yves Cuilleron. This wine comes from the Condrieu appellation, which is known for producing some of the finest Viognier wines in the world. The vineyard features steep slopes and granite soils, which contribute to the wine's unique character. Yves Cuilleron uses traditional winemaking techniques to produce this wine, including hand harvesting and fermentation in oak barrels. The resulting wine is a beautifully balanced expression of Viognier, with aromas of apricot, peach, and honey, and a rich, full-bodied palate. This wine is a must-try for anyone who appreciates the complexity and elegance of a great Viognier.

Château de Saint Cosme Côtes du Rhône Le Poste Blanc, crafted by renowned winemaker Château de Saint Cosme, represents a culmination of two decades of expertise. A blend of Viognier, Marsanne, Picpoul de Pinet, and other white varieties in some vintages, sourced from limestone and sandy soils, embodies a meticulous winemaking process. Fermented in demi-muids and small barrels, followed by lees aging, this white Côtes du Rhône delivers a harmonious blend of orchard fruits like apricots and floral notes. This wine showcases the winery's commitment to freshness, balance, and the unique terroirs of the Southern Rhône Valley.

Clos du Caillou Côtes du Rhône Le Caillou Blanc is a white wine produced by the renowned winery Clos du Caillou in the Rhone Valley of France. The grapes are come from 40-50 years old vines, are hand picked, and after whole-bunch pressing, fermented in sainless steel. After short maturation in stainless steel, the wine is bottled and ready to be enjoyed. The wine is characterized by its bright acidity, floral aromas, and notes of citrus and stone fruit. This a wonderful entry level white wine from the Rhone Valley, perfectly suited for everyday occasions.