Hill Family Estate's The Barrel Blend is a complex red blend composed of multiple varieties but is predominantly based on Merlot, Syrah, Malbec and Cabernet Sauvignon. The wide range of blending components provides a broad palette of primary aromas which builds complexity in the final wine. The grapes are sourced from several sites and picked at different stages to ensure full maturity. Wines are fermented and aged for around 10 months in a combination of French and American oak barrels.

Koehler Winery Viognier is a delightful white wine that showcases the expertise of its producer. Crafted in the renowned appellation of Santa Ynez Valley, this wine benefits from the region's ideal climate and soil conditions. The vineyard features gently sloping hills and well-drained soils, which contribute to the wine's exceptional quality. The winemaking process involves careful hand-harvesting of the grapes and gentle pressing to preserve their delicate flavors. The resulting wine is characterized by its aromatic bouquet, with notes of ripe stone fruits and floral undertones. With its balanced acidity and smooth texture, Koehler Winery Viognier is a versatile wine that pairs well with a variety of dishes or can be enjoyed on its own.

Introducing Musar Jeune, an enchanting collection of unoaked wines hailing from the sun-kissed Bekaa Valley vineyards of Lebanon's renowned Château Musar. Crafted in harmony with the Hochar family's commitment to "natural" winemaking, this youthful white blend, composed of Viognier, Vermentino, and Chardonnay grapes, dances with a rich yet refreshing symphony of flavors. Delight in the enticing aromas of pears, apricots, pineapples, and subtle floral notes, accented by a touch of basil. Ideal for pairing with Mediterranean cuisine, this crisp white is best served lightly chilled. Harvested from vines at 1,000m above sea level, Musar Jeune White undergoes fermentation in cement-lined vats and emerges a year later, a testament to the exquisite artistry of Lebanese winemaking.

Le Paradou Viognier is a gem crafted by renowned producer Le Paradou, hailing from the esteemed appellation of Languedoc-Roussillon. Cultivated in sun-kissed vineyards, this Viognier boasts strikingly aromatic qualities, with hints of white flowers, stone fruits, and a delicate minerality that captures the essence of its terroir. Meticulous winemaking ensures a balanced and vibrant wine, with a lush and round palate that's both refreshing and indulgent. With its expressive aromatics, the Paradou Viognier is a true embodiment of elegance, offering a sensory journey that showcases the best of this unique grape variety and its terroir.

Conundrum White Blend is a light and lively white blend from California. This vibrant and refreshing wine features a blend of Sauvignon Blanc, Chardonnay, Sémillon and Viognier. The nose is bursting with aromas of honeydew melon, ripe pear and white peach, with subtle notes of citrus blossom and white flowers. The palate is bright and crisp, with flavors of pineapple, lemon zest and green apple, backed by a touch of minerality. The wine finishes smooth and clean, with a hint of spice and a lingering finish. Enjoy this delightful white blend with a variety of meals, from grilled seafood to creamy pasta dishes.