Markham Vineyards Sauvignon Blanc is a delightful white wine that offers the best of Napa Valley. Produced in the renowned Napa Valley, this wine is crafted from grapes grown in carefully selected vineyards. The vineyards benefit from the region's ideal climate and unique terroir, resulting in grapes with vibrant flavors and balanced acidity. The winemaking process involves gentle pressing and cool fermentation to preserve the wine's freshness and aromatic qualities. The style of this Sauvignon Blanc is crisp and refreshing, with notes of citrus, tropical fruits, and a hint of herbaceousness.

Presqu'ile Sauvignon Blanc is a white wine from California made from the popular Sauvignon Blanc grape. All of the fruit comes from estate vineyards in the Santa Maria Valley AVA where the coastal proximity results in fresher aicdity and a more citric fruit profile than is normall found in sunny California. The focus here is on quality and creating a superior example of the variety that goes beyond an everyday drinker. The winemaking relies on a native yeast ferment and the use of equal amounts neutral French oak, concrete eggs and stainless stell to provide a textural wine with layered nuances. This is serious Sauvignon Blanc for those who enjoy wines of distinction. It also represents great value for money when compare to many wines from classic Sauvignon Blanc regions such as Marlborough and Sancerre.

Sonoma-Cutrer Sonoma Coast Chardonnay is a highly sought-after wine that showcases the expertise of its producer. Crafted in the Sonoma Coast appellation, this Chardonnay benefits from the region's cool climate and maritime influence. The vineyard features well-drained soils and carefully selected clones, resulting in grapes with exceptional flavor and balance. The winemaking process involves a combination of stainless steel and oak barrel fermentation, creating a wine that strikes a perfect harmony between crispness and richness. With its vibrant acidity, luscious fruit flavors, and subtle oak nuances, this Chardonnay embodies the classic style that wine enthusiasts adore.

Sanford Winery, a cool-climate wine pioneer in Sta. Rita Hills, showcases excellence in the renowned Sanford & Benedict vineyard, planted in 1971. Richard Sanford and Michael Benedict's vision resulted in acclaimed wines marked by complexity. Exclusive use of estate fruit from Sanford & Benedict and La Rinconada vineyards in Sta. Rita Hills AVA defines their commitment to terroir. Hand-harvested grapes, individually vinified blocks, and barrel fermentation in French oak highlight precision winemaking. Eight and a half months' maturation in French oak, including 20% new, ensures a soft texture with vibrant acidity, preserving the essence of the fruit and terroir nuances.

Lucas & Lewellen Viognier is a premium white wine produced by Lucas & Lewellen, a renowned winery located in Santa Barbara County, California. The Viognier grapes used to make this wine are sourced from the estate vineyards, which are known for their unique microclimate and soil composition. The winemaking process involves gentle pressing of the grapes and fermentation in stainless steel tanks to preserve the delicate aromas and flavors of the fruit. The resulting wine is a beautifully balanced and aromatic expression of Viognier, with notes of peach, apricot, and honeysuckle. It is a perfect wine to pair with seafood, poultry, or spicy dishes, and is sure to impress any wine lover with its elegance and complexity.