WINE DESCRIPTION
Cartuxa Évora Reserva Tinto is a remarkable red wine that showcases the best of the Évora appellation in Portugal. Crafted with precision and care, this wine is produced by a renowned winery known for its commitment to quality. The vineyard features a unique terroir, with well-drained soils and a favorable climate that allows the grapes to ripen to perfection. The winemaking process involves a meticulous selection of grapes, followed by fermentation and aging in oak barrels. The result is a wine with a rich and complex character, boasting flavors of dark fruits, spices, and a hint of oak.
NOTES FROM VINOVOSS SOMMELIER
Cartuxa Évora Reserva Tinto is an exceptional red wine from the Évora region in Portugal.In terms of appearance, Cartuxa Évora Reserva Tinto displays a deep ruby color, indicating its richness and intensity. On the nose, it offers a complex bouquet of ripe dark fruits, such as blackberries and plums, accompanied by subtle hints of spices and oak.
On the palate, this wine exhibits a harmonious balance between its fruitiness and the well-integrated oak notes. The tannins are smooth and velvety, providing a pleasant mouthfeel. The flavors of black fruits persist, with additional nuances of vanilla and tobacco, leading to a long and satisfying finish.
Cartuxa Évora Reserva Tinto is a full-bodied wine with a remarkable structure, making it suitable for aging. It pairs exceptionally well with hearty dishes such as roasted meats, game, or aged cheeses. Serving it at the appropriate temperature, around 16-18°C (61-64°F), will enhance its aromas and flavors.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2026
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Full
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (6)
Aragonez
Trincadeira
ORIGINS
Winery: Cartuxa
Region: Alentejo
Nestled in the south of Portugal, Alentejo is a wine region that is often overlooked. With its Mediterranean climate, rolling hills, and ancient winemaking traditions, Alentejo is a hidden gem in the world of wine.
Alentejo has a long and storied history of winemaking. The region has been producing wine since the time of the Romans, and it has been an important part of the Portuguese economy for centuries. In the 19th century, Alentejo was the largest wine producer in Portugal, and it remains an important part of the country's wine industry today.CUSTOMER RATING
4.5
0 Reviews
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