The Beran Zinfandel is a classic Sonoma County Zinfandel, now among the finest in Monterey, aiming to elevate Monterey wines to the highest quality while honoring the region's unique characteristics. It offers aromas of freshly baked blueberry pie, raspberry, and dark chocolate with a hint of vanilla. The palate is dense, velvety, and elegantly layered, showcasing lovely red and black berry flavors with subtle notes of cloves and pepper, leading to a long finish.

Haraszthy Family Cellars Old Vine Zinfandel is a standout wine that showcases the expertise of a renowned family-owned winery. Crafted in a prestigious appellation, this Zinfandel is sourced from carefully selected old vineyards, known for their exceptional quality. The winemaking process is meticulous, ensuring that the wine captures the essence of the vineyard. With its rich and full-bodied style, this Zinfandel offers a symphony of flavors, including ripe blackberries, dark cherries, and hints of spice. Its velvety tannins and long, lingering finish make it a truly memorable wine that will delight any wine enthusiast.

Kendall-Jackson Vintner's Reserve Zinfandel is a premium wine produced by the renowned Kendall-Jackson winery. This wine is made from grapes grown in select vineyards in California's top appellations, resulting in a rich and complex flavor profile. The vineyards feature unique soil types and microclimates that contribute to the wine's distinctive character. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in oak barrels to enhance the wine's depth and complexity. The resulting wine is a bold and flavorful Zinfandel with notes of blackberry, raspberry, and spice, making it a perfect pairing for grilled meats and hearty dishes.

Edmeades Mendocino County Zinfandel is a premium wine produced by Edmeades, a renowned winery in California. The grapes are sourced from the Mendocino County appellation, known for its unique terroir and ideal growing conditions for Zinfandel. The vineyards are situated at high elevations, allowing for optimal sun exposure and cool breezes that help to develop complex flavors and aromas. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in oak barrels to enhance the wine's richness and depth. The resulting wine is a bold and full-bodied Zinfandel with notes of blackberry, raspberry, and spice, making it a perfect pairing for hearty meat dishes or aged cheeses.

Sobon Estate Fiddletown Zinfandel is a premium red wine produced by Sobon Estate, a family-owned winery located in the Fiddletown AVA of California's Sierra Foothills. The wine is made from Zinfandel grapes grown in the estate's vineyards, which benefit from the area's unique terroir, characterized by well-drained soils and a warm climate. The wine is made using traditional winemaking techniques, including aging in oak barrels, which adds complexity and depth to the wine. The resulting wine is full-bodied and rich, with notes of blackberry, cherry, and a distinctive peppery spice, making it an ideal choice for pairing with grilled meats, barbecue dishes, and aged cheeses.