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Hung
Smooth blend of Chardonnay, Pinot, and Pinot meunier, aged for 6 years on lees, yielding a concentrated and deep profile with a well-balanced structure, displaying a seamless blend of oak and fruit notes, resulting in a supple and balanced finish.
Raqueli Bologni
Graceful and elegant blend of Chardonnay, Pinot Meunier, and Pinot Noir, expressing a typical 'producteur récoltant' approach. The balanced alcohol content, 1% lower than expected, contributes to the wine's ability to equilibrium ripe fruit flavors, with a elegant floral and citrus note. The trail is long and satisfying, with a smooth, rounded texture.
Bethanny
Remarkable among the range of Roger Coulon champagnes, this blend of three grapes offers a balanced integration of hints and textures.
Hung
Smooth blend of Chardonnay, Pinot, and Pinot meunier, aged for 6 years on lees, yielding a concentrated and deep profile with a well-balanced structure, displaying a seamless blend of oak and fruit notes, resulting in a supple and balanced finish.
Raqueli Bologni
Graceful and elegant blend of Chardonnay, Pinot Meunier, and Pinot Noir, expressing a typical 'producteur récoltant' approach. The balanced alcohol content, 1% lower than expected, contributes to the wine's ability to equilibrium ripe fruit flavors, with a elegant floral and citrus note. The trail is long and satisfying, with a smooth, rounded texture.
Bethanny
Remarkable among the range of Roger Coulon champagnes, this blend of three grapes offers a balanced integration of hints and textures.
This Premier Cru Champagne from Roger Coulon combines Chardonnay, Pinot Noir, and Meunier in a well-balanced blend, featuring citrus, floral, and mineral notes with subtle oak influences. Aged on lees for 5-6 years, it offers crisp acidity, a smooth texture, and elegant complexity. While most praise its refined finish and vibrant structure, one review noted inconsistency in older vintages.
This Champagne presents a luminous straw hue with a fine, persistent mousse. The nose is an intricate tapestry of green apple, lemon zest, and fresh brioche, underscored by subtle hints of almond and chalky minerality. On the palate, it is bone-dry yet richly textured, showcasing a precise balance of vibrant acidity and creamy depth. The mid-palate reveals layers of quince and white peach, leading to a long, saline finish that echoes with notes of crushed oyster shell. This is a quintessential expression of Premier Cru terroir, offering both elegance and complexity, ideal for connoisseurs seeking purity and finesse.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
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