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Tasting highlight
No dosage is added, allowing the natural acidity and minerality to shine. The result is a dry, crisp style with notes of citrus and brioche, ideal for those who appreciate a pure expression of terroir and a refined, elegant finish.
This Premier Cru Champagne presents a luminous straw hue with a persistent, fine mousse. The nose is an intricate tapestry of green apple, lemon zest, and freshly baked brioche, underscored by a subtle chalky minerality. On the palate, it reveals a precise and vibrant acidity, seamlessly integrated with notes of white peach and almond, leading to a long, saline finish. The wine's structure is both elegant and robust, showcasing the finesse and depth characteristic of the Montagne de Reims terroir. A benchmark for biodynamic Champagne, it offers immediate appeal with potential for further complexity.
2023, NV
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Sommeliers and customer voices combined.
Based on 10 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Idioms Mlt
A truly stellar wine with a captivating nose that unfolds with the warmth of marsepane, gingerbread, and the light tang of soap, accompanied by a bright and lively tasting that exhibits a lovely fermentation process. The close is long and complex, with a contenting substance that lingers on the palate.
Guiziou Chiampou
Classic Benoit energy boost and vibrations, accompanied by a delightful banana pie note, emerges after an hour of Air. A remarkable quality point for the team.
Yunhwan Caer
A balanced and elegant Blanc des Blancs with a opulent and pleasing nose, featuring accents of toasted almonds and buttery brioche, highlighted by a refreshing and lean palate with a graceful symmetry of green apple, citrus, and a touch of toasted brioche, accompanied by a lively liveliness that adds dimension and depth to the on the whole experience.
Based on 10 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Idioms Mlt
A truly stellar wine with a captivating nose that unfolds with the warmth of marsepane, gingerbread, and the light tang of soap, accompanied by a bright and lively tasting that exhibits a lovely fermentation process. The close is long and complex, with a contenting substance that lingers on the palate.
Guiziou Chiampou
Classic Benoit energy boost and vibrations, accompanied by a delightful banana pie note, emerges after an hour of Air. A remarkable quality point for the team.
Yunhwan Caer
A balanced and elegant Blanc des Blancs with a opulent and pleasing nose, featuring accents of toasted almonds and buttery brioche, highlighted by a refreshing and lean palate with a graceful symmetry of green apple, citrus, and a touch of toasted brioche, accompanied by a lively liveliness that adds dimension and depth to the on the whole experience.
Marguet Yuman Champagne Premier Cru is praised for its complex nose with notes of marzipan, gingerbread, and toasted brioche. While some appreciate its bright, lively palate with citrus and green apple, others find it modest. The wine's long, satisfying finish and nuanced bitterness are highlights, though some note a metallic undertone. Overall, it offers a luxurious experience with good value.
This Premier Cru Champagne presents a luminous straw hue with a persistent, fine mousse. The nose is an intricate tapestry of green apple, lemon zest, and freshly baked brioche, underscored by a subtle chalky minerality. On the palate, it reveals a precise and vibrant acidity, seamlessly integrated with notes of white peach and almond, leading to a long, saline finish. The wine's structure is both elegant and robust, showcasing the finesse and depth characteristic of the Montagne de Reims terroir. A benchmark for biodynamic Champagne, it offers immediate appeal with potential for further complexity.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.
