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Bottle of Maso Canali Trentino Pinot Grigiowith label visible
Actual product may differ from image

User Rating:

3.9
Most Reviewed

Expert Rating:

3.8

Maso Canali Trentino Pinot Grigio

Maso Canali
$20.52
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750 mL
Wine Type
White Still Wine
RegionTrentino-Alto Adige
Alcohol Level
Country
Italy
SubregionTrentino
Drinking Window
GrapesPinot Grigio
Wine Description:
Maso Canali Trentino Pinot Grigio is a premium white wine produced by Maso Canali, a renowned winery located in the Trentino region of Italy. The wine is made from Pinot Grigio grapes grown in the winery's own vineyards, which are situated in the foothills of the Dolomite Mountains. The unique terroir of the region, with its cool climate and mineral-rich soils, gives the wine its distinctive character and flavor profile. The winemaking process involves careful selection of the grapes, gentle pressing, and fermentation in stainless steel tanks to preserve the wine's freshness and fruitiness. The resulting wine is crisp, elegant, and refreshing, with notes of citrus, green apple, and white peach. It is a perfect match for seafood, salads, and light pasta dishes. Read more
Pros:
  • Light and fresh body with delicate aromas of green apple, pear, and citrus
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Cons:
  • Can be a bit too light for some people's tastes
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User Rating:

3.9
Most Reviewed

Expert Rating:

3.8

Wine Expert Note:

This Maso Canali Trentino Pinot Grigio offers a delightful bouquet of floral and citrus aromas, such as white flowers and lime. On the palate, it is crisp and light-bodied, with notes of green apple, pear, and a hint of almond. The finish is balanced, with lingering minerality and a subtle hint of spice. Enjoy this refreshing white wine with grilled fish, light summer salads, or simply on its own. Read more
Taste Flavor
info
Wine sweetness is a measure of the amount of sugar present in a wine. Sweetness in wine can range from bone dry (no sugar present) to lusciously sweet (high sugar content). Sweetness is usually determined by the variety and ripeness of the grapes used, as well as the winemaking process.
Sweetness
info
The alcohol level in wine is a measure of the amount of alcohol present in the beverage. The degree of heat or ‘burn’ at the back of the throat is roughly proportional to the amount of alcohol consumed. It ranges from Very Low to Very High.
Alcohol
info
Wine intensity is a measure of the concentration of flavor and aroma compounds in a wine.The stronger and more noticeable the flavors and aromas are, the higher the intensity of the wine. Intensity in wine can range from neutral (not particularly intense) to pronounced (high intensity).
Intensity
info
Wine body refers to the weight and texture of wine on the palate. In other words, it is the degree of body a wine has, ranging from light-bodied to full-bodied. Wines with higher body appear to have a thicker texture and can sometimes coat the palate.
Body
info
Wine acidity refers to the tartness of a wine, which gives a tingling sensation on the side of the tongue. A metallic-like sharp taste is also associated with high acidity. Sometimes a high level of sweetness, such as in luscious dessert wines, can disguise a high level of acidity. Acidity can range from soft to searing.
Acidity
info
Wine tannin gives wine its textural mouthfeel and astringency. Tannin is a natural compound found in grape skins, seeds, and stems. It contributes to the structure and helps to balance out the sweetness of the fruit. Tannins are usually discussed when it comes to red wines, even though some white and rosé wines with certain wine making techniques can also contain tannins.
Tannin
Food Pairing
Not available
Not available
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