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Bottle of Lagaria Pinot Grigiowith label visible
Actual product may differ from image

User Rating:

0.0
Sometimes Reviewed

Expert Rating:

3.8

Lagaria Pinot Grigio

Lagaria
$12.99
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750 mL
Wine Type
White Still Wine
RegionVeneto
Alcohol Level
Country
Italy
Subregiondelle Venezie
Drinking Window
GrapesPinot Grigio
Wine Description:
Lagaria Pinot Grigio is a refreshing and elegant white wine produced by the renowned Italian winery, Lagaria. This wine is made from carefully selected grapes grown in the prestigious Trentino-Alto Adige region, known for its ideal vineyard features such as high altitude, cool climate, and mineral-rich soils. Lagaria Pinot Grigio is crafted using traditional winemaking techniques, resulting in a crisp and vibrant wine with delicate floral and citrus aromas, and a subtle hint of minerality. This wine is a perfect match for light dishes, seafood, and salads, and is sure to impress with its balanced acidity and smooth finish. Read more
Pros:
  • Light and refreshing with aromas of citrus, melon and pear
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Cons:
  • Might be a bit too light and fruity for some
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User Rating:

0.0
Sometimes Reviewed

Expert Rating:

3.8

Wine Expert Note:

This refreshing Italian wine has a light and elegant character. Aromas of white flowers, citrus, and a hint of honeycomb tantalize the nose. On the palate, it has notes of ripe yellow apples and juicy pear, balanced by brisk acidity. A mineral-rich finish rounds off the experience. Enjoy this delightful Lagaria Pinot Grigio as an aperitif or with light seafood dishes. Read more
Taste Flavor
info
Wine sweetness is a measure of the amount of sugar present in a wine. Sweetness in wine can range from bone dry (no sugar present) to lusciously sweet (high sugar content). Sweetness is usually determined by the variety and ripeness of the grapes used, as well as the winemaking process.
Sweetness
info
The alcohol level in wine is a measure of the amount of alcohol present in the beverage. The degree of heat or ‘burn’ at the back of the throat is roughly proportional to the amount of alcohol consumed. It ranges from Very Low to Very High.
Alcohol
info
Wine intensity is a measure of the concentration of flavor and aroma compounds in a wine.The stronger and more noticeable the flavors and aromas are, the higher the intensity of the wine. Intensity in wine can range from neutral (not particularly intense) to pronounced (high intensity).
Intensity
info
Wine body refers to the weight and texture of wine on the palate. In other words, it is the degree of body a wine has, ranging from light-bodied to full-bodied. Wines with higher body appear to have a thicker texture and can sometimes coat the palate.
Body
info
Wine acidity refers to the tartness of a wine, which gives a tingling sensation on the side of the tongue. A metallic-like sharp taste is also associated with high acidity. Sometimes a high level of sweetness, such as in luscious dessert wines, can disguise a high level of acidity. Acidity can range from soft to searing.
Acidity
info
Wine tannin gives wine its textural mouthfeel and astringency. Tannin is a natural compound found in grape skins, seeds, and stems. It contributes to the structure and helps to balance out the sweetness of the fruit. Tannins are usually discussed when it comes to red wines, even though some white and rosé wines with certain wine making techniques can also contain tannins.
Tannin
Food Pairing
Not available
Not available
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