Domaine du Tunnel Cornas is an outstanding red wine produced by Domaine du Tunnel, a highly regarded winery located in the Cornas appellation of the northern Rhône Valley, France. The wine is made from 100% Syrah grapes grown in steep vineyards with granite soils, which lend unique characteristics to the wine. The winemaking process involves traditional techniques, including whole-cluster fermentation and aging in French oak barrels, resulting in a full-bodied wine with a complex flavor profile that showcases the terroir of the region. Expect notes of black fruit, black pepper, and a hint of smoke, with a long and intense finish. This is a wine that truly embodies the quality and expertise of the Domaine du Tunnel winery.

M. Chapoutier Domaine de Bila-Haut V.I.T Côtes du Roussillon Villages is mostly composed of Grenache Noir with around a third of Syrah. Whilst the grapes for this wine are sourced from France's Southwest region of Roussillon, the legendary vigneron Michel Chapoutier built his reputation as one of the finest winemakers and influential biodynamic proponents in the Rhone Valley. The grapes are typically hand harvested before being crushed and fermented in inert vessels. The wine is finally matured in barrels for around 18 months prior to its release.

When discussing the northern Rhône, the name Jamet sparks excitement. In the 1970s, Jean-Luc began winemaking with his father, and in 1985, he co-founded Domaine Jamet in Ampuis with his brother Jean-Paul. Over the years, the domain earned an excellent reputation beyond borders. However, with increasing success, tensions emerged between the brothers. Jean-Luc handled the hard work in the vineyard and cellar but remained overshadowed, while his brother managed wine sales. These conflicts and the desire to eventually pass on his own estate to his son led Jean-Luc to establish his winery in 2012. They divided the parcels between them, with Jean-Luc now owning 8 hectares in prime, slate-dominated locations, including renowned sites like Lancement, La Landonne, Fongeant, Côte Bodin, and Les Moutonnes, in Côte Rôtie. Jean-Luc maintains strict quality standards under his name, with extremely high vine densities of 10-12,000 vines per hectare and consistently low yields of under 40hl per hectare, resulting in exceptional, concentrated wines with captivating fruit and pronounced freshness.

E. Guigal Hermitage is a full-bodied, opulent red wine from the Rhône Valley in France. Made from 100% Syrah, it has a deep ruby color and an intense nose with ripe red fruit, blackberry, fig, and smoky bacon aromas. On the palate, it is rich and concentrated, with a velvety texture and notes of black pepper, dark chocolate, and truffle. Balanced and long, it has great aging potential and can be enjoyed now or cellared for years to come.

This Domaine de la Janasse Châteauneuf-du-Pape Vieilles Vignes is an exquisite expression of the renowned Châteauneuf-du-Pape appellation. A blend of 80% Grenache, 10% Syrah, and 10% Mourvèdre, it offers an intense bouquet of ripe red fruits, spices, and earthy aromas. On the palate, it offers an abundance of sweet cherry, blackberry, and raspberry flavors balanced by a vibrant acidity and subtle hints of white pepper and tobacco. The wine is full-bodied and powerful, with a long finish that lingers on the tongue. Enjoy this luxury wine now or cellar for up to a decade for added complexity.