Kosta Browne Koplen Vineyard Pinot Noir is a premium red wine crafted by Kosta Browne Winery in Sonoma County, California. The winery is renowned for its small-lot, handcrafted approach to winemaking and their dedication to showcasing the unique terroir of each vineyard. The grapes are sourced from the prestigious Koplen Vineyard, known for its exceptional fruit quality. Aged in French oak barrels to add complexity and texture, followed by further aging in bottle before release, Kosta Browne Koplen Vineyard Pinot Noir is elegant and refined, with a focus on showcasing the vineyard's unique characteristics.

Williams Selyem Calegari Vineyard Pinot Noir is a premium wine produced by Williams Selyem, a renowned winery in California. The grapes for this wine are sourced from the Calegari Vineyard, which is located in the Russian River Valley appellation. The vineyard is known for its unique soil composition and cool climate, which allows for slow ripening of the grapes and development of complex flavors. The winemaking process involves careful selection of the grapes, gentle handling, and aging in French oak barrels. The resulting wine is elegant and refined, with notes of dark fruit, spice, and earthy undertones.

Sea Smoke Southing Pinot Noir is a highly sought-after red wine from the Santa Rita Hills of California. Crafted from a blend of grapes sourced from several of the appellation’s most renowned vineyards, it is a masterful combination of power and finesse. On the nose, nuances of cherry, raspberry, and plum mingle with earthy notes of mushroom and leather. On the palate, it is juicy and full-bodied, with a core of ripe red fruit and a hint of baking spice. The texture is velvety, and the finish is long and lingering. An elegant and complex wine, this is the perfect accompaniment for a variety of dishes.

Tyler Sanford & Benedict Vineyard Pinot Noir is a premium wine produced by Tyler Winery, a renowned winemaker in Santa Barbara County. The grapes for this wine are sourced from the Benedict Vineyard, which is known for its unique soil composition and cool climate. The winemaking process involves minimal intervention, allowing the natural flavors and aromas of the grapes to shine through. The resulting wine is elegant and complex, with notes of dark cherry, raspberry, and spice. It has a silky texture and a long, smooth finish. This Pinot Noir is a perfect example of the high-quality wines that Santa Barbara County has to offer.

Kosta Browne Amber Ridge Vineyard Pinot Noir is produced using low yielding Pinot Noir. The grapes are hand harvested before being destemmed and undergoing a short cold soak to increase the aromatics and color. The wines are then fermented in traditional in open vats before being aged for roughly 14 to 18 months in french oak barrels, a proportion of which are new to add extra depth and complexity.