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Tasting highlight
The resulting wine exhibits concentrated fruit flavors with balanced acidity and fine tannins, designed for both immediate enjoyment and potential cellaring.
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The 2020 Henschke Marble Angel exudes a deep garnet hue, indicative of its rich concentration. On the nose, it reveals an intricate tapestry of blackcurrant, plum, and subtle violet, interwoven with graphite and cedar from well-judged oak maturation. The palate is a masterclass in balance, with velvety tannins providing a firm yet elegant structure, while vibrant acidity elevates the dark fruit core. Nuances of dark chocolate and a hint of earthiness add depth, leading to a long, mineral-driven finish. This wine exemplifies the finesse and power of premium Barossa Valley Shiraz, promising graceful evolution in the cellar.
Sommeliers and customer voices combined.
Based on 13 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Jhamorim Lelekis
Lush and mellow medium-bodied red wine with a gentle brown hue, boasting a multi faceted nose of vanilla, clove, and black spice notes, accompanied by a smooth, lifted cherry and oak undertone, tempered by a bracing liveliness and a light peppery finish, with a classy tannin backbone and a lingering fruitiness.
Millard
A wine that evolves with age, boasting a elegant and rich character. full bodied profiles of black cherry, black currant, and cedar unfold, gradually yielding to notes of forest floor, leather, and tobacco. The oak has been skillfully integrated, but the tannins require time to mellow. The wine's medium body, medium acidity, and medium length make it a worthwhile investment for those willing to cellar it.
Jean-Marc
Decadent and multi faceted wine with a deep, intense character. The profiles of blackberry, vanilla, and spices mingle with a soft hint of toast and charred wood, creating a well-rounded and layered profile.
Based on 13 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Jhamorim Lelekis
Lush and mellow medium-bodied red wine with a gentle brown hue, boasting a multi faceted nose of vanilla, clove, and black spice notes, accompanied by a smooth, lifted cherry and oak undertone, tempered by a bracing liveliness and a light peppery finish, with a classy tannin backbone and a lingering fruitiness.
Millard
A wine that evolves with age, boasting a elegant and rich character. full bodied profiles of black cherry, black currant, and cedar unfold, gradually yielding to notes of forest floor, leather, and tobacco. The oak has been skillfully integrated, but the tannins require time to mellow. The wine's medium body, medium acidity, and medium length make it a worthwhile investment for those willing to cellar it.
Jean-Marc
Decadent and multi faceted wine with a deep, intense character. The profiles of blackberry, vanilla, and spices mingle with a soft hint of toast and charred wood, creating a well-rounded and layered profile.
Henschke Marble Angel is praised for its rich, full-bodied profile with layers of dark fruit, vanilla, and spices. While some appreciate its smooth tannins and elegant finish, others find the tannins need time to mellow. The wine's complexity and aging potential are highlighted, though the glass stopper is occasionally criticized. Overall, it offers a satisfying experience with a long, flavorful finish.
The 2020 Henschke Marble Angel exudes a deep garnet hue, indicative of its rich concentration. On the nose, it reveals an intricate tapestry of blackcurrant, plum, and subtle violet, interwoven with graphite and cedar from well-judged oak maturation. The palate is a masterclass in balance, with velvety tannins providing a firm yet elegant structure, while vibrant acidity elevates the dark fruit core. Nuances of dark chocolate and a hint of earthiness add depth, leading to a long, mineral-driven finish. This wine exemplifies the finesse and power of premium Barossa Valley Shiraz, promising graceful evolution in the cellar.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
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