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Bottle of Domaine Marquis d'Angerville Bourgogne Aligotéwith label visible
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User Rating:

3.9
Sometimes Reviewed

Expert Rating:

3.8

Domaine Marquis d'Angerville Bourgogne Aligoté

Domaine Marquis d'Angerville
$58.00
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750 mL
Wine Type
White Still Wine
RegionBurgundy
Alcohol Level
Country
France
SubregionBourgogne Aligoté
Drinking Window
GrapesAligoté
Wine Description:
Domaine Marquis d'Angerville Bourgogne Aligoté is a delightful white wine that showcases the expertise of its producer. Hailing from the esteemed Burgundy appellation, this wine is crafted from Aligoté grapes grown in carefully selected vineyards. The vineyard features contribute to the wine's exceptional quality, with ideal soil composition and favorable climate conditions. The winemaking process involves meticulous attention to detail, resulting in a wine that beautifully expresses the varietal characteristics. With its crisp acidity and vibrant flavors, this Bourgogne Aligoté offers a refreshing and lively drinking experience. It pairs wonderfully with seafood dishes or can be enjoyed on its own as an aperitif. Read more
Pros:
  • Domaine Marquis d'Angerville is known for producing exceptional wines, and their Bourgogne Aligoté is no exception.
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Cons:
  • While some may appreciate the delicate and refined character of this wine, others may find the flavors to be too understated or lacking in intensity.
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User Rating:

3.9
Sometimes Reviewed

Expert Rating:

3.8

Wine Expert Note:

The Domaine Marquis d'Angerville Bourgogne Aligoté is a delightful white wine from the Burgundy region of France. This wine is made from the Aligoté grape variety, which is known for producing crisp and refreshing wines. On the nose, this wine offers enticing aromas of citrus fruits, green apples, and white flowers. These aromas are complemented by subtle hints of minerality, adding complexity to the overall profile. On the palate, the Domaine Marquis d'Angerville Bourgogne Aligoté showcases a vibrant acidity that brings a lively freshness to the wine. The flavors of lemon, grapefruit, and pear are prominent, providing a zesty and fruity character. There is also a touch of creaminess, giving the wine a smooth and well-rounded texture. The finish is clean and lingering, leaving a pleasant aftertaste that invites you to take another sip. Overall, this Bourgogne Aligoté is a well-balanced and elegant wine that can be enjoyed on its own or paired with a variety of dishes, such as grilled seafood, creamy pasta dishes, or light poultry dishes. Read more
Taste Flavor
info
Wine sweetness is a measure of the amount of sugar present in a wine. Sweetness in wine can range from bone dry (no sugar present) to lusciously sweet (high sugar content). Sweetness is usually determined by the variety and ripeness of the grapes used, as well as the winemaking process.
Sweetness
info
The alcohol level in wine is a measure of the amount of alcohol present in the beverage. The degree of heat or ‘burn’ at the back of the throat is roughly proportional to the amount of alcohol consumed. It ranges from Very Low to Very High.
Alcohol
info
Wine intensity is a measure of the concentration of flavor and aroma compounds in a wine.The stronger and more noticeable the flavors and aromas are, the higher the intensity of the wine. Intensity in wine can range from neutral (not particularly intense) to pronounced (high intensity).
Intensity
info
Wine body refers to the weight and texture of wine on the palate. In other words, it is the degree of body a wine has, ranging from light-bodied to full-bodied. Wines with higher body appear to have a thicker texture and can sometimes coat the palate.
Body
info
Wine acidity refers to the tartness of a wine, which gives a tingling sensation on the side of the tongue. A metallic-like sharp taste is also associated with high acidity. Sometimes a high level of sweetness, such as in luscious dessert wines, can disguise a high level of acidity. Acidity can range from soft to searing.
Acidity
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Wine tannin gives wine its textural mouthfeel and astringency. Tannin is a natural compound found in grape skins, seeds, and stems. It contributes to the structure and helps to balance out the sweetness of the fruit. Tannins are usually discussed when it comes to red wines, even though some white and rosé wines with certain wine making techniques can also contain tannins.
Tannin
Food Pairing
Not available
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