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Bottle of Cleto Chiarli Vigneto Cialdiniwith label visible
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User Rating:

3.8
Most Reviewed

Expert Rating:

4.6

Cleto Chiarli Vigneto Cialdini

Cleto Chiarli
Non-vintage
$19.95
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750 mL
Wine Type
Still Wine
RegionEmilia-Romagna
Alcohol Level
Country
Italy
SubregionLambrusco Grasparossa di Castelvetro
Drinking Window
GrapesLambrusco
Wine Description:
Cleto Chiarli Vigneto Cialdini is an elegant and vibrant red wine produced by the renowned Cleto Chiarli winery, one of the oldest and most respected wineries in the Emilia-Romagna region of Italy. This wine is often crafted from the Lambrusco grape, a variety indigenous to the region, known for producing wines that are both refreshing and characterful. "Vigneto Cialdini" refers to a specific vineyard area known for its high-quality fruit, contributing to the distinctiveness of the wine. Lambrusco wines are celebrated for their delightful combination of fruity flavors and sparkling nature, making them a popular choice for a variety of occasions. Cleto Chiarli's approach to winemaking is grounded in a deep respect for tradition while incorporating modern techniques to enhance the natural qualities of the Lambrusco grape.
Pros:
  • Rich and complex flavor profile
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Cons:
  • Very tannic

User Rating:

3.8
Most Reviewed

Expert Rating:

4.6

Wine Expert Note:

Cleto Chiarli Vigneto Cialdini typically displays a lively and inviting ruby red color with a vibrant effervescence. The nose is greeted with an aromatic bouquet of fresh red berries, cherries, and a hint of floral notes. On the palate, the wine is lively and effervescent, offering a delightful balance between a slight sweetness and refreshing acidity. Flavors of ripe strawberries, raspberries, and a subtle hint of violet are prominent, leading to a clean, crisp finish. This Lambrusco is a wonderful representation of the joy and versatility of Emilia-Romagna's wines, providing a delightful and approachable experience that pairs well with a wide range of foods, especially traditional Italian cuisine.
Taste Flavor
Sweetness
Alcohol
Intensity
Body
Acidity
Tannin
Food Pairing
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