Istria and Kvarner

Kozlović Malvazija is a highly regarded white wine produced in the Istria region of Croatia. This wine is crafted by a renowned family-owned winery that has been producing exceptional wines for generations. The vineyards where the grapes are grown benefit from the unique microclimate and limestone-rich soil, which contribute to the wine's distinct character. The winemaking process involves careful selection and hand-harvesting of the grapes, followed by gentle pressing and fermentation in stainless steel tanks. The resulting wine is crisp, refreshing, and vibrant, with notes of citrus, white flowers, and a hint of minerality. Kozlović Malvazija is a perfect choice for those seeking a high-quality white wine that beautifully showcases the unique terroir of Istria.

Clai Ottocento Crni is a captivating red wine. Hailing from Istra, this wine is crafted from grapes grown in exceptional vineyards. The vineyard features contribute to the wine's unique character, with its distinct terroir and favorable climate. The winemaking process is carefully executed, resulting in a wine that beautifully expresses its varietal characteristics. With its elegant style, Clai Ottocento Crni offers a delightful balance of flavors and aromas.

The Kozlović family has been making wine in Croatia's Istrian region since 1904, earning them a well-respected reputation in the area. Produced from the Kozlovic family's 30-year-old Teran vines. The Teran grape variety, is known for its deep color and high acidity. The grapes are carefully hand-harvested and fermented, then aged in oak barrels. The resulting wine is nice balanced with its lively acidity, fruity notes, gentle tannins, and bold aromas of dark berries and spice.

Fakin Teran is a distinguished red wine hailing from the Istrian region, renowned for its robust and unique flavor profile. Produced by the esteemed Fakin Winery, this wine showcases Teran, the region's most significant red grape variety. The grapes are meticulously harvested by hand, ensuring only the highest quality fruit makes it into the wine. Maceration and fermentation occur over a meticulous 21-day period, followed by pressing and aging in stainless steel tanks for 8 months. This careful process results in a wine that maintains its fresh, fruity character while developing a nuanced depth. With its balanced acidity and bold flavors, Fakin Teran offers a true taste of Istrian viticulture.