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Switzerland

Switzerland
Top Subregions: GraubündenNeuchâtel

Region Description

Switzerland is a small landlocked country in Central Europe, bordered by France, Germany, Italy, Austria and Liechtenstein. Despite its small size, it is home to a rich and diverse wine culture. With its varied topography and climate, Switzerland produces a wide range of wines, from light and fruity whites to full-bodied reds. Wine has been produced in Switzerland since Roman times, and the country has a long and proud winemaking tradition. Today, Switzerland is the world’s 15th largest wine producer, with an annual production of around 1.2 million hectolitres. The majority of Swiss wine is consumed domestically, with only a small amount exported.

Beautiful landscape of Switzerland wine region

Grapes & Wine Styles

Chasselas is the key white wine grape, with Riesling, Pinot Gris, Pinot Blanc and Gewurztraminer also grown. Pinot Noir and Gamay are the most widely produced reds, with Merlot and Syrah also significant. Reds now outnumber whites in Switzerland, and are often blended together to produce “Dôle” wines.

Notable Producers

Notable producers include Cave des Agrunettes in Valais and Domaine de Bellene in Vaud.

Fun Fact about Switzerland
Most Swiss wines are produced for and consumed by the Swiss themselves, due to their high cost caused by hand-harvesting grapes from inaccessible vineyards.

Top Wines from Switzerland

Bottle of Château d'Auvernier Pinot Noir from search results

Château d'Auvernier Pinot Noir

Château d'Auvernier

User Rating:
3.7
Regularly Reviewed
Expert Rating:
4.0
Château d'Auvernier Pinot Noir is a premium red wine produced by the renowned Swiss winery, Château d'Auvernier. The wine is made from Pinot Noir grapes grown in the picturesque vineyards of the Neuchâtel appellation, which is known for its cool climate and limestone-rich soils. The winemakers at Château d'Auvernier use traditional winemaking techniques to create a wine that is elegant, complex, and full of character. The wine is known for its delicate aromas of red fruits, subtle hints of spice, and a silky smooth texture that lingers on the palate. It is a perfect choice for those who appreciate the finesse and elegance of Pinot Noir.
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Food Pairing:
Pork
Duck And Goose
Vegetable
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$39.99
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2 Vintages Available
Bottle of Château d'Auvernier Blanc from search results

Château d'Auvernier Blanc

Château d'Auvernier

User Rating:
0.0
Sometimes Reviewed
Expert Rating:
4.5
Château d'Auvernier Blanc is a premium white wine produced by the renowned Swiss winery, Château d'Auvernier. This wine is made from a blend of carefully selected grape varieties grown in the picturesque vineyards of the Neuchâtel appellation. The vineyards are situated on the slopes of the Jura Mountains, which provide ideal growing conditions for the grapes. The winemaking process involves gentle pressing of the grapes and fermentation in stainless steel tanks to preserve the delicate aromas and flavors of the wine. The resulting wine is crisp, refreshing, and elegant, with notes of citrus, white flowers, and minerality. Château d'Auvernier Blanc is a perfect choice for those who appreciate high-quality white wines with a distinct sense of place.
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Food Pairing:
Kimchi
Curry
Beef
Chicken
Seafood
Pork
Salad
Pasta
Burger, Sandwich And Wrap
Soup
Vegetable
Asian Food
Salmon
Noodle
Thai
Shellfish
Croquette
Game
Raw Meat And Tartare
Lobster
Dip Sauce
Egg
Sausage
Shrimp
Fish
Spring Rolls
Schnitzel
Toufu
Tuna And Swordfish
Paella
Miso
Fruit
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$29.39
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1 Vintage Available