Franco Amoroso Barbera d'Asti Superiore is a standout wine that showcases the best of the Barbera grape variety. Hailing from the prestigious appellation of Barbera d'Asti in Italy, this wine is crafted with utmost care and expertise. The vineyard features optimal conditions, with well-drained soils and ample sunlight, allowing the grapes to reach their full potential. The winemaking process involves meticulous attention to detail, including careful selection of the grapes and aging in oak barrels. The result is a wine that exudes elegance and complexity, with a rich and velvety texture. Franco Amoroso Barbera d'Asti Superiore is a true expression of the region, offering a delightful balance of fruitiness and acidity.

Pico Maccario Barbera d'Asti Lavignone is a premium red wine produced by Pico Maccario, a renowned winery in the Piedmont region of Italy. The wine is made from Barbera grapes grown in the Asti appellation, known for its ideal vineyard features such as the hilly terrain and the calcareous soil. The winemaking process involves a careful selection of the best grapes, followed by a traditional fermentation and aging in oak barrels. The resulting wine is a rich and complex expression of the Barbera grape, with notes of dark fruit, spices, and a hint of vanilla. The wine is characterized by its full body, balanced acidity, and smooth tannins, making it a perfect pairing for hearty dishes and aged cheeses.

Andrea Oberto Barbera d'Alba is a premium red wine produced by the renowned winemaker Andrea Oberto in the Barbera d'Alba appellation of Piedmont, Italy. The wine is made from the Barbera grape variety, which is known for its rich and intense flavors. The vineyards where the grapes are grown are situated on the hillsides of the Langhe region, which provides ideal conditions for the grapes to ripen and develop their full potential. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in oak barrels. The resulting wine is a full-bodied and complex red with notes of dark fruit, spice, and a hint of oak. It is a perfect match for hearty meat dishes and aged cheeses.

Established by Stefano Ferraris in 1923, the Ferraris estate resides in Agliano Terme, at the heart of Barbera d'Asti's historic zone. The estate's vineyards, including Roberto Ferraris' steeply sloped plots, benefit from optimal exposure to the morning sun and are cultivated sustainably across twelve low-yielding, sandy, calcareous-soiled hectares. With some vines exceeding 80 years in age, Roberto Ferraris' Barbera d'Asti exemplifies the region's ideal terroir.

Renato Corino Barbera d'Alba is a delightful red wine that showcases the expertise of its producer. Hailing from the prestigious appellation of Barbera d'Alba, this wine is crafted with meticulous care from grapes grown in exceptional vineyards. The vineyard features include ideal sun exposure and well-drained soils, which contribute to the wine's exceptional quality. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in oak barrels. The result is a wine with a rich and velvety texture, balanced acidity, and a bouquet of ripe red fruits. Renato Corino Barbera d'Alba is a true expression of the region, offering a harmonious and elegant style that wine enthusiasts will appreciate.