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Abruzzo

Italy
Top Subregions: Montepulciano d'Abruzzo Colline TeramaneCerasuolo d'AbruzzoColli AprutiniControguerraTeramoTrebbiano d'AbruzzoColline PescaresiAbruzzoTerre di ChietiValle Peligna

Region Description

Abruzzo is a wine region located in central Italy, on the Adriatic coast. The region is known for its rugged terrain, with the Apennine Mountains running through the center of the region. Abruzzo has a long history of wine production, dating back to ancient Roman times. The region is known for producing a variety of red and white wines, as well as some sparkling wines.

Beautiful landscape of Abruzzo wine region

Grapes & Wine Styles

The main grape varieties grown in Abruzzo are Montepulciano and Trebbiano. Montepulciano is used to produce the region's most famous red wine, Montepulciano d'Abruzzo, which is known for its deep color, full body, and high tannins. Trebbiano is used to produce white wines, which are typically light and crisp. Other grape varieties grown in the region include Pecorino, Passerina, and Cococciola.

Notable Producers

The main grape varieties grown in Abruzzo are Montepulciano and Trebbiano. Montepulciano is used to produce the region's most famous red wine, Montepulciano d'Abruzzo, which is known for its deep color, full body, and high tannins. Trebbiano is used to produce white wines, which are typically light and crisp. Other grape varieties grown in the region include Pecorino, Passerina, and Cococciola.

Fun Fact about Abruzzo
Abruzzo is home to the Montepulciano grape, which is not related to the Montepulciano wine produced in Tuscany. The Montepulciano grape is named after the town of Montepulciano in Abruzzo, where it is believed to have originated.

Top Wines from Abruzzo

Bottle of Farnese Edizione Cinque Autoctoni from search results

Farnese Edizione Cinque Autoctoni

Farnese

User Rating:
4.3
Most Reviewed
Expert Rating:
4.0
Farnese Edizione Cinque Autoctoni is a premium Italian wine produced by Farnese Vini in the Abruzzo region. This wine is made from a blend of five indigenous grape varieties, including Montepulciano, Sangiovese, Primitivo, Negroamaro, and Malvasia Nera. The grapes are sourced from select vineyards with ideal soil and climate conditions, resulting in a wine with a complex and layered flavor profile. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in oak barrels. The resulting wine is full-bodied, with rich fruit flavors, balanced acidity, and a long finish. Farnese Edizione Cinque Autoctoni is a unique and highly sought-after wine that showcases the best of Italian winemaking.
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Food Pairing:
Beef
Chicken
Pork
Pasta
Burger, Sandwich And Wrap
Vegetable
Asian Food
Pizza
Steak
Noodle
Lamb
Game
Cheese
Duck And Goose
Lasagna
Innards
Ham And Bacon
Casserole
Mushroom
Boar
Oxtail
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$27.99
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1 NV Vintage Available
Bottle of Farnese Fantini Montepulciano d'Abruzzo from search results

Farnese Fantini Montepulciano d'Abruzzo

Farnese

User Rating:
3.7
Most Reviewed
Expert Rating:
4.0
Farnese Fantini Montepulciano d'Abruzzo is a delightful red wine that showcases the best of the Abruzzo region in Italy. Produced with care and expertise, this wine is made from the Montepulciano grape variety, which thrives in the region's unique vineyard features. The wine is crafted using traditional winemaking techniques, resulting in a well-balanced and expressive style. With its deep ruby color and aromas of ripe dark fruits, this Montepulciano d'Abruzzo offers a rich and velvety palate, with smooth tannins and a lingering finish. It is a versatile wine that pairs well with a variety of dishes, making it a great choice for any occasion.
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Food Pairing:
Pork
Beef
Cheese
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$12.35
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4 Vintages Available
Bottle of Cantina Zaccagnini Montepulciano d'Abruzzo (Il Vino dal Tralcetto Riserva) from search results

Cantina Zaccagnini Montepulciano d'Abruzzo (Il Vino dal Tralcetto Riserva)

Cantina Zaccagnini

User Rating:
3.8
Most Reviewed
Expert Rating:
4.0
Cantina Zaccagnini Montepulciano d'Abruzzo (Il Vino dal Tralcetto Riserva) is a highly regarded wine from the Abruzzo region of Italy. This wine is produced by Cantina Zaccagnini, a renowned winery known for their commitment to quality. The vineyards where the grapes are grown are situated in the picturesque hills of Abruzzo, benefiting from the region's ideal climate and soil conditions. The winemaking process involves careful selection of the best grapes, followed by a meticulous fermentation and aging process. The result is a rich and full-bodied wine with a deep ruby color and complex flavors of dark fruits, spices, and earthy notes. This wine is a true representation of the Montepulciano d'Abruzzo appellation and is sure to impress wine enthusiasts with its exceptional quality and character.
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Food Pairing:
Pork
Beef
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$16.99
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5 Vintages Available
Bottle of Masciarelli Montepulciano d'Abruzzo from search results

Masciarelli Montepulciano d'Abruzzo

Masciarelli

User Rating:
3.7
Most Reviewed
Expert Rating:
4.5
Masciarelli's Montepulciano d'Abruzzo is a red wine that embodies the fresh and fragrant characteristics that are the hallmark of the region's wine production. As part of the classic collection from this renowned Abruzzo winery, it represents the youngest and most immediate version of this bold and robust grape variety. The wine is a classic and quintessential expression of the region, with pleasant fruity notes and delicate hints of spice. It is an excellent choice to pair with the flavorful first courses of Abruzzo cuisine, or simply to savor the authentic and genuine essence of Montepulciano.
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Food Pairing:
Pork
Beef
Cheese
Pasta
Vegetable
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$8.99
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4 Vintages Available
Bottle of Masciarelli Marina Cvetic Montepulciano d'Abruzzo Riserva from search results

Masciarelli Marina Cvetic Montepulciano d'Abruzzo Riserva

Masciarelli

User Rating:
4.2
Most Reviewed
Expert Rating:
4.3
Masciarelli Marina Cvetic Montepulciano d'Abruzzo Riserva is a premium red wine produced by the renowned Italian winery, Masciarelli. The wine is made from Montepulciano grapes grown in the Abruzzo region, known for its hilly terrain and ideal climate for grape cultivation. The vineyards are carefully tended to ensure the highest quality fruit, which is then hand-harvested and fermented using traditional winemaking techniques. The resulting wine is a rich and complex expression of the Montepulciano grape, with notes of dark fruit, spice, and earthy undertones. This wine is a perfect example of the exceptional quality and craftsmanship that Masciarelli is known for, making it a must-try for any wine enthusiast.
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Food Pairing:
Beef
Lamb
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$39.99
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3 Vintages Available