Caldora Montepulciano d'Abruzzo is a red wine produced by Caldora, a renowned winery in the Abruzzo region of Italy. The wine is made from Montepulciano grapes grown in the vineyards of the region, which are known for their high altitude and cool climate. The winemaking process involves traditional techniques, including maceration and aging in oak barrels, resulting in a wine with a deep ruby color and complex aromas of dark fruit, spices, and earthy notes. The wine is full-bodied and well-structured, with a balanced acidity and firm tannins, making it a perfect match for hearty meat dishes and aged cheeses.
NOTES FROM VINOVOSS SOMMELIER
This Caldora Montepulciano d'Abruzzo offers a complex bouquet of aromas, including ripe cherries, blackberries, and a hint of dried herbs.On the palate, it is smooth and medium-bodied, with soft tannins and a touch of spice. The finish is persistent and balanced, with lingering hints of ripe fruit. Enjoy this delicious Italian red with a variety of dishes, from grilled meats to tomato-based pasta dishes.
Abruzzo is a wine region located in central Italy, on the Adriatic coast. The region is known for its rugged terrain, with the Apennine Mountains running through the center of the region. Abruzzo has a long history of wine production, dating back to ancient Roman times. The region is known for producing a variety of red and white wines, as well as some sparkling wines.