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Imereti is a wine region located in western Georgia, known for its unique and diverse wine styles. The region has a long history of winemaking, dating back to ancient times. Imereti is characterized by its humid subtropical climate, with mild winters and hot summers, which provides ideal conditions for grape growing.
The main grape varieties grown in Imereti are Tsolikouri, Tsitska, Krakhuna, and Otskhanuri Sapere. These grapes are used to produce a range of wine styles, including dry whites, semi-sweet whites, and red wines. Imereti is particularly known for its traditional qvevri wines, which are fermented and aged in large clay vessels buried underground.
The main grape varieties grown in Imereti are Tsolikouri, Tsitska, Krakhuna, and Otskhanuri Sapere. These grapes are used to produce a range of wine styles, including dry whites, semi-sweet whites, and red wines. Imereti is particularly known for its traditional qvevri wines, which are fermented and aged in large clay vessels buried underground.